VEGAN APPLESAUCE CARROT CAKE
This recipe is the best Vegan Carrot Cake recipe I've ever tasted. Its delicious and unique in that you pre-cook a few of the ingredients which I think accounts for the moistness of this cake. I've changed a few things to suit my own tastes. This cake is quite deep and very heavy. I like to frost it with a Vegan Cream Cheese Icing. The original recipe was found on recipe.com
Provided by Chef Joey Z.
Categories Dessert
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Grease a 9-inch spring form pan with spray oil.
- In a large sauce pan, simmer the raisins and grated carrots in the water over medium heat for 7 to 10 minutes.
- Remove and put in a large bowl.
- Add the oil, apple sauce, egg replacers, syrup, cinnamon, allspice, cloves, and salt. Stir the mixture well.
- In a separate bowl mix the flour, baking soda and walnuts together. Stir this dry mixture into the carrot raisin mixture.
- Don't over mix this.
- Pour into your spring form pan (you can use a 9-inch square pan if you wish) and bake for 45 minutes to 1 hour. Use a wooden kabob stick to test this cake. A toothpick is not long enough.
- Once this is done cool on a metal rack and turn onto a plate.
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Hailey Rowlison
[email protected]This carrot cake is incredible! It's so moist and flavorful, and the applesauce gives it a unique twist. I will definitely be making this again and again.
Farhan Mohamud
[email protected]This cake is a winner! It's moist, flavorful, and has a beautiful texture. I love the combination of carrots, applesauce, and spices. I'll definitely be making this again.
Najeebullah Zadran
[email protected]I've tried many vegan carrot cake recipes, but this one is by far the best. It's incredibly moist and flavorful, and the applesauce adds a delicious touch of sweetness. I highly recommend this recipe!
Ibrahim Nima
[email protected]Yum!
Fahad Naeem
[email protected]This carrot cake is amazing! The perfect balance of sweetness and spice. The applesauce makes it so moist and flavorful. I will definitely be making this again.
Ochir Munkhbat
[email protected]I love this recipe! It's so easy to make and the cake always turns out perfect. I've made it several times for different occasions and it's always a hit.
Yesurajuvasamthada 113 Yesurajuvasamthada 113
[email protected]Delicious!
Freeman winner
[email protected]This is the best carrot cake I've ever had! It's so moist and flavorful, and the applesauce gives it a unique twist. I will definitely be making this again and again.
Chris Cook
[email protected]I made this cake for a potluck and it was a huge hit! Everyone raved about how moist and delicious it was. I'll definitely be making it again.
Samkelisiwe Mkhize
[email protected]This carrot cake is moist, flavorful, and has a lovely texture. The applesauce adds a touch of sweetness and moisture, while the carrots add a subtle crunch. I also love the warm spices, which give the cake a cozy, autumnal feel. I highly recommend t