VEAL PARMESAN
An easy to make, delicious Italian dish. Serve with spaghetti and garlic bread. Chicken can be used instead of veal.
Provided by Anita Hoffman
Categories Other Main Dishes
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Combine bread crumbs and the 1/4 cup of grated Parmesan cheese.
- 2. Dip cutlets into egg mixture which has been beaten with the salt and pepper, then into bread crumbs.
- 3. Place meat on a rack to dry for 20 minutes.
- 4. Heat olive oil in a large skillet. Brown cutlets 2 minutes on both sides, in hot oil over medium heat or until golden brown. Drain on paper towels.
- 5. Place cutlets in a 3 quart baking dish. Pour sauce over cutlets and sprinkle with Parmesan cheese. Cover, use foil, and bake in 350 degree oven for 30 minutes or until tender.
- 6. Remove cover and top with Mozzarella cheese. Bake until cheese melts, about 10 minutes.
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mohammad Farid
[email protected]I wasn't impressed with this veal parmesan recipe. The veal was dry and the sauce was bland. I wouldn't recommend it.
Ali ch
[email protected]This veal parmesan recipe was a bit too salty for my taste, but overall it was still a good dish. The veal was cooked well and the sauce was flavorful.
Safire Hurle
[email protected]I've made this veal parmesan recipe several times now, and it's always a hit. The veal is always cooked perfectly, and the sauce is to die for. I highly recommend it!
Ezra Taylor
[email protected]This veal parmesan recipe is easy to follow and the results are amazing! The veal was tender and juicy, and the sauce was rich and flavorful. I served it with pasta and a side of vegetables, and it was a meal that everyone enjoyed.
Immaculate Nakasanke
[email protected]I made this veal parmesan for a potluck and it was a huge success! Everyone loved it. The veal was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kurtis Lee
[email protected]This veal parmesan recipe was a hit with my family! The veal was tender and juicy, and the sauce was rich and flavorful. I served it with spaghetti and garlic bread, and it was a meal that everyone enjoyed.
Aamar Jutt
[email protected]I've tried a lot of veal parmesan recipes, but this one is by far the best. The veal was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
John Sserunkuma
[email protected]This veal parmesan recipe is a winner! The veal was tender and juicy, and the sauce was perfectly seasoned. I served it with angel hair pasta and a side of roasted vegetables, and it was a meal to remember. Highly recommended!
Osayande Atoe
[email protected]I made this veal parmesan for a dinner party and it was a huge success! Everyone raved about how delicious it was. The veal was cooked to perfection and the sauce was rich and flavorful. I will definitely be making this again.
Kimariblacks
[email protected]This recipe was easy to follow and the results were amazing! The veal parmesan turned out perfectly crispy on the outside and tender on the inside. The sauce was also very flavorful. Will definitely be making this again.
All Bangla Teck Noloje
[email protected]I've made this veal parmesan recipe several times now, and it's always a crowd-pleaser. The veal is always cooked perfectly, and the sauce is to die for. I highly recommend it!
Madheeha Madheeha
[email protected]This veal parmesan recipe was absolutely delicious! The veal was tender and juicy, and the sauce was rich and flavorful. I served it with spaghetti and garlic bread, and it was a hit with my family. Definitely a keeper!