VEAL MARSALA
Provided by Robert Irvine : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a bowl, season the flour with the salt and pepper blend. Then lightly dust all the veal with the seasoned flour.
- Next, in a heavy-bottomed saute pan over high heat, warm the 2 tablespoons butter until melted. Then add the dredged veal to the butter. Reduce the heat to medium and allow to cook 2 minutes. Then flip and repeat the process. After cooking, remove the veal and place on a plate or tray. Then deglaze the pan with the marsala. Add the mushrooms, garlic and herbs and stir. Finally, add the stock and allow to blend and reduce for 3 minutes. Taste, then season with salt and pepper. Finally, remove the sauce from the stove. Whisk in the remaining butter and pour over the cooked veal and serve.
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wai moe
wai-moe26@gmail.comI've made this veal marsala recipe several times now and it's always a hit. The sauce is delicious and the veal is always cooked perfectly. I highly recommend this recipe.
Rao Riyaz
rr54@hotmail.comThis veal marsala is amazing! The sauce is rich and flavorful, and the veal is cooked to perfection. I highly recommend this recipe.
Natalie Giaroli
n.g@hotmail.frI'm not a huge fan of veal, but this recipe changed my mind. The veal marsala was delicious! The sauce was creamy and flavorful, and the veal was cooked perfectly. I will definitely be making this again.
Martin Tadeo
t_m81@gmail.comThis veal marsala is a new favorite in my household. The sauce is rich and flavorful, and the veal is cooked to perfection. I will definitely be making this again and again.
GAMING WITH ARIB
g.arib@hotmail.comI followed the recipe exactly and the veal marsala turned out perfectly. The sauce was delicious and the veal was tender. My family loved it!
Sanjuana Reyna
sanjuana.r@hotmail.comJust wow! This veal marsala is incredible. The sauce is rich and decadent, and the veal is cooked to perfection. I highly recommend this recipe.
Muhammad Shabeer
s@yahoo.comThis recipe is a keeper! The veal marsala was a hit with my guests. The sauce was creamy and flavorful, and the veal was cooked perfectly. I will definitely be making this again.
Arshadali Chandio
arshadali-chandio90@gmail.comEasy to follow recipe and the veal marsala turned out great! The sauce was rich and flavorful, and the veal was cooked perfectly. Will definitely make this again.
dreamlove cometrue
d.c@gmail.comI've tried many veal marsala recipes, but this one is by far the best. The addition of mushrooms and Marsala wine really takes it to the next level. Highly recommend!
Adelove Tobby
at@yahoo.comJust made this recipe and it turned out amazing! The veal was so tender and the sauce was delicious. I will definitely be making this again.
ratulrijon rafi
r@hotmail.comThis veal marsala recipe is a winner! The sauce is rich and flavorful, and the veal is cooked to perfection. I served it over mashed potatoes and green beans, and it was a hit with my family. Thanks for sharing this recipe!