UPSIDE DOWN FRUIT CAKE RECIPE BY TASTY
Here's what you need: butter, sugar, self-raising flour, eggs, vanilla extract, strawberry, bananas, raspberry, blueberry
Provided by Lucy Phillips
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F
- Mix together the butter, sugar, flour, vanilla extract, and eggs in a bowl until smooth and combined.
- Place fruit at the bottom of a greased baking tray. Then pour cake batter on top of the fruit. Then place more fruit on top of the cake batter.
- Bake for 20-40 minutes until cooked through, checking every ten minutes after the 20-minute mark.
Nutrition Facts : Calories 334 calories, Carbohydrate 35 grams, Fat 19 grams, Fiber 3 grams, Protein 5 grams, Sugar 16 grams
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Awais Tarar
awais@aol.comThis cake is the perfect dessert for any occasion! It's beautiful, delicious, and easy to make. I will definitely be making this again.
Naeem Mujtaba
m_n6@gmail.comI made this cake for a bake sale and it sold out in minutes! Everyone loved it. The cake is moist and flavorful, and the fruit is perfectly caramelized.
Stacy Baumgardner
s_b@yahoo.comThis cake is so easy to make and it always turns out perfectly! I've made it several times now and it's always a hit. The cake is moist and flavorful, and the fruit is perfectly caramelized.
Jeon Destiny
djeon74@gmail.comI made this cake for my family and they loved it! The cake is moist and flavorful, and the fruit is perfectly caramelized. I will definitely be making this again.
Callie Ricketts
callie@hotmail.comThis cake is perfect for a summer party! It's light and refreshing, and the fruit is perfectly caramelized. I will definitely be making this again.
Scene in Galway
gs@aol.comI made this cake for a potluck and it was a huge success! Everyone loved it. The cake is moist and flavorful, and the fruit is perfectly caramelized.
Rikta aktar
ra@yahoo.comThis cake is so easy to make and it always turns out perfectly! I've made it several times now and it's always a hit. The cake is moist and flavorful, and the fruit is perfectly caramelized.
SK Abid
sk41@yahoo.comI've made this cake several times now and it's always a hit! It's the perfect cake for any occasion. The cake is moist and flavorful, and the fruit is perfectly caramelized.
Hasinat Namuyinda
hasinat.n20@hotmail.frThis cake is perfect for a special occasion! It's beautiful and delicious. The cake is moist and flavorful, and the fruit is perfectly caramelized. I will definitely be making this again.
Danielle Marie
m_danielle@hotmail.comI made this cake for my husband's birthday and he loved it! The cake was so moist and flavorful, and the fruit was perfectly caramelized. I will definitely be making this again.
K F
k_f@hotmail.co.ukThis cake is so easy to make and it always turns out perfectly! I've made it several times now and it's always a hit. The cake is moist and flavorful, and the fruit is perfectly caramelized.
RICHARD LONGACRE
l-richard29@gmail.comI followed the recipe exactly and the cake turned out perfectly! It was so moist and flavorful, and the fruit was perfectly caramelized. I will definitely be making this again.
Anmol Shah
shah.anmol100@hotmail.comThis cake was a little more work than I expected, but it was worth it! It turned out beautifully and tasted even better. I will definitely be making this again for special occasions.
Calistus Junior
j-calistus71@yahoo.comI'm not a big fan of fruit cake, but this one is amazing! The cake is so moist and flavorful, and the fruit is perfectly caramelized. I will definitely be making this again.
BRY MURILLO
m-b@yahoo.comThis is the best upside-down fruit cake I've ever had! The cake is perfectly moist and the fruit is perfectly caramelized. I will definitely be making this again and again.
Ahmed Amr
amrahmed@hotmail.frI made this cake for a bake sale and it sold out in minutes! Everyone loved it. The presentation is beautiful and the taste is even better.
jeaniene de lange
l_j@hotmail.comThis upside-down fruit cake was a hit at my party! It was so moist and flavorful, and the fruit caramelized perfectly. I will definitely be making this again.