Here's what you need: butter, sugar, eggs, vanilla extract, milk, all-purpose flour, baking powder, salt, cinnamon, apples, butter, brown sugar
Provided by Camille Bergerson
Categories Desserts
Yield 10 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F (180°C) and grease a 9-inch (23cm) cake pan.
- In a bowl, cream together the butter and sugar.
- Whisk in the eggs, vanilla and milk until fully incorporated.
- Add the flour, baking powder, salt, and cinnamon. Whisk until combined.
- For the sauce, melt butter in a saucepan over medium heat, and stir in the brown sugar. Bring to a boil and continue to stir for 30 seconds, or until vigorously bubbling.
- Pour the sauce into the greased cake pan.
- Arrange the apples on top of the sauce in a circular pattern. Pour cake batter on top of apples and smooth the top of the batter.
- Bake for 45-55 minutes, or until the cake is done (the top will spring back when gently poked).
- Cool for 10-15 minutes and loosen the sides of the cake by running a butter knife around the edge.
- Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate.
- Garnish slices with vanilla ice cream or whipped cream.
- Enjoy!
Nutrition Facts : Calories 533 calories, Carbohydrate 55 grams, Fat 34 grams, Fiber 3 grams, Protein 4 grams, Sugar 39 grams
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Rana Umar
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Legend Gh
[email protected]This cake is delicious! I made it for a potluck and it was a hit with everyone.
Rekha Chowdhury
[email protected]I made this cake for my family and they loved it! It was the perfect dessert for a cold winter night.
Kayla Shonk
[email protected]This cake is a great way to use up leftover apples. It's also a delicious and easy dessert to make.
talis 86
[email protected]I love the combination of apples and cinnamon in this cake. It's the perfect fall dessert.
Bobo 2007
[email protected]This cake is easy to make and it's always a crowd-pleaser.
axel salas
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Shazzat Sarkar
[email protected]This cake is delicious! I made it for a potluck and it was a hit with everyone.
Md Sahriyar
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Juan Tercero
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Richie Fiifi
[email protected]I'm not a big fan of apples, but I really enjoyed this cake. The cake was moist and flavorful, and the apples were cooked perfectly.
Sfiso “Siah Icarus” Khalo
[email protected]This cake is a great way to use up leftover apples. I had a few apples that were starting to get soft and I didn't want to waste them, so I decided to make this cake. It turned out great and my family loved it!
Ssggf Ssggffdf
[email protected]I made this cake for my family and they loved it! It was the perfect dessert for a cold winter night.
Rejoice Dede Richards
[email protected]This cake was so easy to make and it turned out so moist and delicious! I used Granny Smith apples and they were the perfect tartness to balance out the sweetness of the cake. I will definitely be making this cake again and again!