UNLEAVENED BREAD
Darlene Kossman made this for passover meal April 15th, 1987. It took 5 people to make 2 batches = 100; one big one on cookie sheet for pastor. Figure to cut in 3 parts Helen, 2 Wilma, 2 Phyllis, 2 Darlene, 1 pastor. 60 circles without Phyllis (these are notes on recipe). It has egg in it; that seems like leavening to me but this is the recipe she had.
Provided by Dienia B.
Categories Breads
Time 25m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- Mix flour, water, olive oil, salt and egg together.
- Make 10 balls.
- Roll out like pie dough (is sticky) into 4 inch circles.
- Bake at 375 degrees Fahrenheit for 10 minutes; better at 350 degrees Fahrenheit for 15 minutes.
- For most ovens will brown some on bottom and sides but not top.
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Khazeem Hakeem (Ola komomo)
[email protected]This bread is delicious! I can't wait to make it again.
Ahmadbilal Ranjha
[email protected]I love this recipe! It's so simple and the bread turns out perfect every time.
Akbar baig
[email protected]This is the best unleavened bread recipe I've ever tried. It's so easy to make and it tastes amazing.
Gladys Powell
[email protected]I've made this bread several times and it's always a hit. It's so easy to make and it tastes great.
Ahsanafridi Ahsanafridi
[email protected]This bread is delicious! I'm so glad I found this recipe.
Goodnew Akan
[email protected]I'm not a baker, but this recipe was so easy to follow. The bread turned out great and my family loved it!
Arefin Rakib
[email protected]This is my go-to unleavened bread recipe. It's always perfect and it's so easy to make.
Wahab Choudhary
[email protected]This bread is a game-changer. It's so easy to make and it's so versatile. I've used it for everything from sandwiches to pizza crust.
Mbongiseni Ndlovu
[email protected]I've been making this bread for years and it's always a hit. It's perfect for sandwiches, toast, or just eating plain.
Malik zaman
[email protected]This is the best unleavened bread recipe I've ever tried. It's so easy to make and it tastes delicious.
Binu Daniel
[email protected]I love this recipe! It's so simple and the bread turns out perfect every time. I've even started using it to make pizza crust.
NGULA ISHAQ
[email protected]This bread is amazing! It's so easy to make and it tastes so good. I've already made it twice this week.
Adimere Saulekaleka
[email protected]I'm so glad I found this recipe. I've been looking for a good unleavened bread recipe for a long time. This one is perfect!
Rom Magar
[email protected]This bread is delicious! I made it for a picnic and it was a huge success. Everyone loved it.
Esther Anamaindo
[email protected]I've tried a lot of unleavened bread recipes, but this one is by far the best. The bread is light and fluffy, with a perfect crispy crust. I highly recommend it!
Marvin Kalule
[email protected]This unleavened bread was a hit with my family! It was so easy to make and had a great flavor. I'll definitely be making it again soon.