Steps:
- Preheat the oven to 350°F.
- Peel and wash the onions. With the point of a small, sharp knife, cut a 1-inch core from the top of each onion. Wrap 2 slices of bacon around each onion, securing it with toothpicks, and put 1 teaspoon butter in each core. Place each onion on a square of aluminum foil and bring the edges loosely together at the top. Put the foil-wrapped onions in a large pan and bake for 1 hour and 20 minutes, or until the onions are tender when pierced with the tip of a knife. Cool the onions for a few minutes, then unwrap and cut in quarters to serve.
- From Gwen
- My brother, Wilson, loves to cook. His baked onions can be served with anything but are especially good with Barbecued Pork Ribs (page 84) and Baked Ham with Brown Sugar Honey Glaze (page 88).
- Note
- Cook onions on the grill by sealing the packets more securely. Cover the grill and check for tenderness after 1 hour of cooking.
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Tonyamorgan
tonyamorgan29@hotmail.comThese onions are the perfect addition to any burger or sandwich.
Brendi Richardson
r-brendi31@hotmail.comThis is a great recipe for a quick and easy side dish.
Chibueze Okekeuche
okekeuchec52@hotmail.comI love the way these onions caramelize and the flavor is amazing.
Edukugho Abigail
edukugho_a@gmail.comThese onions are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Selly Lucy
lselly@hotmail.comI made these onions for a party and they were a hit! Everyone raved about them.
Mandy Day
m_day@gmail.comThe caramelized onions added a delicious touch to my steak dinner.
Marie-chantal Maniema
maniema_m@aol.comThis recipe is so easy to follow and the onions turn out perfect every time.
Mpho Amos
amosmpho@hotmail.co.ukI made these onions for a potluck and they were a huge hit. Everyone loved them!
mmisrar mmisrar
m-mmisrar35@hotmail.co.ukThese onions are amazing! I've never had anything like them before.
Aedi Altoari
altoari.a6@aol.comI love this recipe! The onions are so caramelized and flavorful. I always make them when I have guests over.
Yeasin telecom
t@yahoo.comThese onions are the perfect side dish for any meal. They're easy to make and always a hit.
Raja Sunnyy
r7@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The onions are so tender and flavorful.
Nakanjako Scovia
nakanjako-s@yahoo.comThese onions were delicious! I made them for a party and they were a hit. Everyone loved them.
Basharat Vehniwal
v-basharat@hotmail.comThis recipe is a winner! The onions were perfectly caramelized and so flavorful. I served them with a grilled steak and they were the perfect complement.