ULTIMATE SLOW-COOKER POTATOES
Party time? Jazz up Betty Crocker® potatoes with sour cream and cream cheese-cook and serve these yummy potatoes from a slow cooker!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h45m
Yield 12
Number Of Ingredients 10
Steps:
- Place Reynolds™ Slow Cooker Liners inside a 5- to 6 1/2 -qt slow cooker bowl. Make sure that liner fits snugly against the bottom and sides of bowl and pull the top of the liner over rim of bowl.
- In cooker, mix boiling water, milk, butter, sour cream and cream cheese with whisk until blended. Add garlic salt, pepper and dry potatoes; mix just until blended.
- Cover; cook on Low heat setting 1 hour 30 minutes, stirring once after 1 hour.
- Before serving, stir potatoes. Serve immediately, or hold in slow cooker on Low heat setting up to 3 hours, stirring every 30 minutes. If potatoes become too thick, stir in additional milk, about 2 tablespoons at a time. Serve with gravy or sprinkle with chopped parsley.
Nutrition Facts : Calories 230, Carbohydrate 17 g, Cholesterol 50 mg, Fat 3, Fiber 0 g, Protein 4 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 2 g, TransFat 1/2 g
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Nketiah Manu
[email protected]These potatoes were a great way to use up some leftover mashed potatoes. They were crispy on the outside and fluffy on the inside.
Diamond Harvey
[email protected]I'm not a big fan of potatoes, but these were actually really good. I'll definitely be making them again.
Sasha Brady
[email protected]These potatoes were the perfect side dish for my roasted chicken. They were fluffy and flavorful.
Dr Dr
[email protected]I followed the recipe exactly and the potatoes were still undercooked. I had to put them back in the slow cooker for another hour.
choden leki
[email protected]The potatoes were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Ajmaya baby
[email protected]These potatoes were so easy to make and they turned out so well. I will definitely be making them again.
Waylon Smith
[email protected]I've made this recipe several times and it's always a winner. The potatoes are always cooked perfectly and the flavor is amazing.
ARNEST MUTAI
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone loved them.
Luckson Gasa
[email protected]The potatoes were delicious! I used Yukon Gold potatoes and they turned out perfectly.
joseph kelly
[email protected]These potatoes were a hit with my family! They were so tender and flavorful. I loved that I could just throw them in the slow cooker and forget about them.