ULTIMATE SCALLOPED POTATOES
On my "must try" list. From the current issue of "Taste of Home." Credit for this goes to Glenda Malan.
Provided by yooper
Categories Potato
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Grease a shallow 1-1/2 quart baking dish with the butter; set aside.
- In a saucepan, combine cream, milk, salt, pepper and garlic.
- cook just until bubbles begin to form around sides of pan.
- Remove from the heat; cool for 10 minutes.
- Peel and thinly slice the potatoes; pat dry with paper towels.
- Layer half of the potatoes in prepared baking dish; top with half of the cream mixture and half of the cheeses.
- Repeat layers.
- Bake, uncovered, at 350 for 55-65 minutes or until poatotes are tender.
- Let stand for 5-10 minutes before serving.
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Zacarias Francisco Huambo
[email protected]I love that this recipe is so easy to make.
Ireti Oyefolu
[email protected]These potatoes are the perfect comfort food.
JEMAL ABDELAWEL
[email protected]I've been making this recipe for years and it's always a family favorite.
Nishan Alfaz
[email protected]I'm not a fan of scalloped potatoes, but I tried this recipe and I was pleasantly surprised.
Ak Marri
[email protected]These potatoes are so cheesy and indulgent. I can't resist going back for seconds.
Ssewa
[email protected]I love how versatile this recipe is. I've added different cheeses, vegetables, and herbs and it's always delicious.
SABEER KHAN
[email protected]I made this recipe for a potluck and it was a big hit.
Camille Bojorquez
[email protected]I'm new to cooking and this recipe was easy enough for me to follow.
Denise
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy.
David Antonio Gasologa
[email protected]The potatoes were a little bland for my taste, but I added some extra seasoning and they were perfect.
Vitalis Appiah Kubi
[email protected]I've tried other scalloped potato recipes, but this one is my favorite.
Beth Ostrowski
[email protected]I followed the recipe exactly and the potatoes turned out perfect.
Matthew Ryan
[email protected]These potatoes were the perfect side dish for our roasted chicken dinner.
CARLOS WRIGHT
[email protected]I'm not a huge fan of scalloped potatoes, but this recipe changed my mind.
Thomas R
[email protected]The cheese sauce was a bit too thick for my taste, but overall the potatoes were delicious.
Legend Gamer
[email protected]I love that this recipe uses simple, everyday ingredients.
Nonhle khathi
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
lucy william
[email protected]These scalloped potatoes were a hit! The recipe was easy to follow and the potatoes turned out perfectly tender and flavorful.