ULTIMATE BANANA MUFFINS
My staple go-to recipe for overripe bananas! The key to super moist muffins is to mix the batter until only just combined, and not to over bake.
Provided by Anonymous
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a muffin tin.
- Sift flour, baking powder, baking soda, cinnamon, salt, and nutmeg together in a small bowl.
- Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined. Fold walnuts into the batter.
- Divide batter evenly among the muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.
Nutrition Facts : Calories 196.1 calories, Carbohydrate 30.7 g, Cholesterol 29.1 mg, Fat 7.4 g, Fiber 1.5 g, Protein 2.9 g, SaturatedFat 3.6 g, Sodium 286.1 mg, Sugar 15.1 g
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Mohammed Sabbir
[email protected]I love that this recipe is so versatile. I've made these muffins with different types of fruit, and they're always delicious.
Pg Hj Amir
[email protected]These muffins are a delicious and healthy snack. They're perfect for a quick breakfast or lunch.
Aliana Garcia
[email protected]I made these muffins with my kids, and they had a blast. It's a great recipe for a family baking project.
Nadeem Hafeez
[email protected]These muffins are a great way to use up overripe bananas. They're also a great way to get kids to eat their fruit.
Battur Enguun
[email protected]I'm not usually a fan of banana muffins, but these are amazing! They're so moist and flavorful, and the streusel topping is the perfect finishing touch.
Asfi Hridoy
[email protected]I've made these muffins several times now, and they're always perfect. They're moist, fluffy, and full of banana flavor.
DRISS FT
[email protected]These muffins are the perfect grab-and-go breakfast or snack. I love that I can make a batch on the weekend and have them all week long.
Samsad Khan
[email protected]I love that this recipe doesn't require any fancy ingredients. I always have the ingredients on hand, so I can make these muffins whenever I'm craving something sweet.
Ikram Shaikh
[email protected]These muffins are so easy to make, and they're always a crowd-pleaser.
Thammy Zuma
[email protected]I've tried many banana muffin recipes, but this one is by far the best. The muffins are perfectly moist and flavorful, and they have a beautiful golden brown crust.
sajjad khan
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them.
SK SHABEER BOOS JAAN
[email protected]These muffins were a hit with my family! They were moist and fluffy, with a delicious banana flavor. I'll definitely be making them again.