TWO-SAUCE RAVIOLI BAKE

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Two-Sauce Ravioli Bake image

Five-ingredient recipe! Two store-bought sauces combine to create a creamy, tomato topping for frozen, cheese-filled ravioli.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 35m

Yield 6

Number Of Ingredients 5

1 package (24 ounces) frozen cheese-filled ravioli
1 container (9 ounces) refrigerated Alfredo pasta sauce
1 container (9 ounces) refrigerated marinara sauce
1 1/2 cups shredded Italian-style cheese blend (6 ounces)
1 tablespoon chopped fresh basil leaves

Steps:

  • Heat oven to 350°. Spray rectangular baking dish, 11x7x1 1/2 inches, with cooking spray. Cook ravioli as directed on package; drain.
  • Fold Alfredo sauce into ravioli. Spoon into baking dish. Spread marinara sauce over ravioli. Sprinkle with cheese.
  • Bake uncovered about 20 minutes or until thoroughly heated and cheese is melted. Sprinkle with basil.

Nutrition Facts : Calories 510, Carbohydrate 31 g, Cholesterol 180 mg, Fat 4, Fiber 1 g, Protein 24 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 1500 mg

Esther Djokoto
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I followed the recipe exactly and the dish turned out great! The ravioli was cooked perfectly and the sauces were delicious. I would definitely recommend this recipe.


Nelson Comedyhuz
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This dish was a bit bland for my taste. I would recommend adding more spices to the sauces.


Darla Rivers
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I was really impressed with this recipe. The ravioli was cooked perfectly and the sauces were delicious. I would definitely make this again.


Awanzada Awanzada
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This was a great recipe! I made it for my family and they loved it. The ravioli was cooked perfectly and the sauces were delicious. I would definitely recommend this recipe.


PRINCE PRITOM
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This dish was amazing! The ravioli was cooked perfectly and the sauces were so flavorful. I will definitely be making this again soon.


rafael garcia
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I loved this recipe! The ravioli was cooked perfectly and the sauces were delicious. I would definitely make this again.


Z Michael
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This was a great recipe for a quick and easy weeknight meal. The ravioli cooked quickly and the sauces were simple to make. I would definitely recommend this recipe to anyone who is short on time.


Md mainuddin Manik
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This dish was a bit more work than I expected, but it was worth it in the end. The ravioli was cooked perfectly and the sauces were delicious. I would recommend this recipe to anyone who loves Italian food.


Jaco Van Renen
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The two sauces really do complement each other perfectly. I will definitely be making this again soon.


Kaleb Chapman
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This was a great recipe! The instructions were easy to follow and the dish turned out amazing. I will definitely be making this again.


disturb Me
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I made this dish for a party and it was a huge success! Everyone loved the cheesy ravioli and the flavorful sauces. I highly recommend this recipe.


KWV ALI
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This two-sauce ravioli bake was a hit with my family! The combination of the creamy Alfredo sauce and the tangy tomato sauce was delicious, and the ravioli cooked perfectly. I will definitely be making this again.