TWO-FRUIT FROSTY
This is a refreshing and colorful drink to serve for brunch. The cinnamon and nutmeg give it just the right amount of zing. -Angie Hansen, Gildford, Montana
Provided by Taste of Home
Time 10m
Yield 4 (1-cup) servings.
Number Of Ingredients 8
Steps:
- In a blender, combine the blueberries, peaches and milk; cover and process on high. Add the yogurt, honey, cinnamon and nutmeg; cover and blend until smooth. , Pour into chilled glasses. Garnish with cinnamon sticks if desired. Serve immediately.
Nutrition Facts : Calories 211 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 68mg sodium, Carbohydrate 41g carbohydrate (36g sugars, Fiber 2g fiber), Protein 6g protein.
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Kamanzi Bagambana
[email protected]This frosty was a bit too sweet for my taste, even though I used unsweetened almond milk. I think I would have preferred it if I had used less fruit.
Malik Muqarab
[email protected]This frosty was the perfect dessert after a summer cookout. It was light and refreshing, and it helped to cool me down.
Fs Forhad
[email protected]This frosty was a great way to start my day. It was refreshing and filling, and it gave me a boost of energy.
Halim Islam
[email protected]This frosty was delicious! I can't wait to try it with other fruits, like blueberries or raspberries.
Kesmart
[email protected]This frosty was a bit too thick for my taste. I think I would have preferred it if I had added a little bit more milk.
DM Team
[email protected]I love the fact that this frosty is dairy-free. It's a great option for people who are lactose intolerant or vegan.
L Mckinley
[email protected]This frosty was a bit too icy for my taste. I think I would have preferred it if I had used fresh fruit instead of frozen fruit.
Som bdr
[email protected]I'm not a big fan of bananas, but I actually really liked this frosty. The strawberries and bananas complemented each other perfectly.
Yaseen Datani
[email protected]This frosty was the perfect way to cool down on a hot summer day. It's also a great way to get your kids to eat their fruit.
Sajidali Nikku
[email protected]I love that this frosty is made with real fruit. It's a much healthier alternative to other frozen treats.
Atif Bacha
[email protected]This frosty was so easy to make! I just threw all the ingredients in my blender and blended until smooth. It was ready in less than 5 minutes.
MB Nikina
[email protected]This frosty was a great way to use up some leftover fruit. I had some frozen strawberries and bananas that were starting to get freezer burn, and this was the perfect way to use them up.
Danica Terblanche
[email protected]This frosty was amazing! I love the combination of strawberries and bananas. I also added a scoop of vanilla ice cream for an extra creamy treat.
Shahed Gaming
[email protected]This frosty was a bit too sweet for my taste, but I think that's because I used frozen bananas that were already quite ripe. Next time, I'll try using less ripe bananas.
Nahid Rubel
[email protected]I was looking for a healthy and refreshing summer treat, and this frosty fit the bill perfectly. I used frozen mango and pineapple, and it was delicious!
Heda Colleta
[email protected]This frosty was a hit with my kids! They loved the fruity flavor and the creamy texture.
Ayman
[email protected]So easy to make and so delicious! I'm definitely making this again.
Pawan Rathour
[email protected]This frosty was delicious and refreshing! I used frozen strawberries and bananas, and it turned out perfect. I also added a little bit of vanilla extract for extra flavor.