TWO-BEAN RICE SALAD
I've had many people tell me how much they like this salad. It's a great dish to take to a potluck dinner.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 18 servings.
Number Of Ingredients 14
Steps:
- In a large salad bowl, combine the rice, beans, peas, celery, onion, chilies and parsley or cilantro; mix well. Combine the remaining ingredients in a jar with tight-fitting lid; shake well. Pour over rice mixture; toss to coat. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 117 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 308mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
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Meraj Hossain
[email protected]This salad is the perfect side dish for grilled chicken or fish. It's also great as a light lunch or dinner.
Zenat Sajid
[email protected]This salad is a great way to use up leftover rice and beans. It's also a great way to get your kids to eat their vegetables.
XL'_RAIN1971
[email protected]This salad is a great make-ahead dish. It's even better the next day, after the flavors have had a chance to meld.
Facebook Recovery
[email protected]I love the combination of flavors in this salad. The dressing is tangy and flavorful, and the beans and rice are cooked perfectly.
Marquita Richardson
[email protected]This salad is a great way to get your daily dose of vegetables. It's also really filling and satisfying.
Gh Tg
[email protected]This salad is so easy to make and it's always delicious. I love that I can customize it with my favorite vegetables.
Shah Shuja
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover rice and beans.
Danger Killer
[email protected]This salad is the perfect side dish for grilled chicken or fish. It's also great as a light lunch or dinner.
Idusha Jayanidu
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it and asked for the recipe.
ElXtronic
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the colorful beans and rice.
Phillip
[email protected]I love the addition of avocado to this salad. It adds a creamy richness that really complements the other ingredients.
Alvina Mahlalela
[email protected]This salad is a great make-ahead dish. It's even better the next day, after the flavors have had a chance to meld.
Joaquin Vidal Garcia
[email protected]I'm not usually a fan of bean salads, but this one is really good. The dressing is tangy and flavorful, and the beans are cooked perfectly.
Bokamoso Mpetla
[email protected]This salad is a great way to use up leftover rice and beans. It's also a great way to get your daily dose of vegetables.
xCreatejK KMN
[email protected]I love this salad because it's so healthy and filling. It's also really easy to make, which is a bonus.
MD Ripon vai
[email protected]This salad is the perfect summer dish. It's light and refreshing, and the flavors are amazing.
dopey gutierrez
[email protected]I've been making this salad for years and it's always a favorite. It's so versatile and can be served as a side dish or a main course.
Rafique Mohamed
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that it's packed with healthy ingredients, too.
Benita Guzman
[email protected]I made this salad for lunch today and it was delicious! The dressing was flavorful and the beans and rice were cooked perfectly. I will definitely be making this again.
Victor Manuel Santamaria Castellanos
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of beans, rice, and vegetables. I'll definitely be making it again.