Steps:
- Mix basalmic vinegar, salt, raspberries, and walnuts. Mix in dry ingredients, except for the carrot. This you will save until you are ready to serve the rest of the salad, which is best done in a bowl. One carrot should be placed on the salad, in the middle, sticking straight up.
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Navid
[email protected]I made this recipe for a brunch party last weekend, and it was a huge hit! Everyone loved the combination of the sweet berries and the savory biscuit topping. I will definitely be making this again for future parties.
Amiko Amiko
[email protected]This recipe is a great way to use up leftover berries. I had some raspberries and blueberries that were about to go bad, so I decided to make this dish. It was so easy to make, and it turned out so well! The berries were sweet and tart, and the biscu
Fidel Onu
[email protected]I made this recipe for my family last night, and they loved it! The berries were sweet and tart, and the biscuit topping was flaky and buttery. It was the perfect dessert for a summer night.
Micheal Mubanga
[email protected]This recipe is so easy to make, and it's a great way to use up leftover berries. I've made it several times, and it's always a hit. The biscuit topping is especially delicious.
Angie Angie
[email protected]I made this recipe for a brunch party last weekend, and it was a huge hit! Everyone loved the combination of the sweet berries and the savory biscuit topping. I will definitely be making this again for future parties.
hammad hassan007
[email protected]This recipe is a great way to use up leftover berries. I had some raspberries and blueberries that were about to go bad, so I decided to make this dish. It was so easy to make, and it turned out so well! The berries were sweet and tart, and the biscu
Aadev Group
[email protected]I made this recipe for my family last night, and they loved it! The berries were sweet and tart, and the biscuit topping was flaky and buttery. It was the perfect dessert for a summer night.
Haizelle Castaneda
[email protected]This recipe is so easy to make, and it's a great way to use up leftover berries. I've made it several times, and it's always a hit. The biscuit topping is especially delicious.
Faisal Shahul
[email protected]I made this recipe for a brunch party last weekend, and it was a huge hit! Everyone loved the combination of the sweet berries and the savory biscuit topping. I will definitely be making this again for future parties.
LIL SPEDDY
[email protected]This recipe is a great way to use up leftover berries. I had some raspberries and blueberries that were about to go bad, so I decided to make this dish. It was so easy to make, and it turned out so well! The berries were sweet and tart, and the biscu
Zama Zamangidi
[email protected]I made this recipe for my family last night, and they loved it! The berries were sweet and tart, and the biscuit topping was flaky and buttery. It was the perfect dessert for a summer night.
Angel Osei Kye
[email protected]This recipe is so easy to make, and it's a great way to use up leftover berries. I've made it several times, and it's always a hit. The biscuit topping is especially delicious.
Lorraine Vigil
[email protected]I made this recipe for a brunch party last weekend, and it was a huge hit! Everyone loved the combination of the sweet berries and the savory biscuit topping. I will definitely be making this again for future parties.
Harrison Tankpara
[email protected]This recipe is a great way to use up leftover berries. I had some raspberries and blueberries that were about to go bad, so I decided to make this dish. It was so easy to make, and it turned out so well! The berries were sweet and tart, and the biscu
Arsalan Gul
[email protected]I made this recipe for my family last night, and they loved it! The berries were sweet and tart, and the biscuit topping was flaky and buttery. It was the perfect dessert for a summer night.
Someone Random
[email protected]This recipe is so easy to make, and it's a great way to use up leftover berries. I've made it several times, and it's always a hit. The biscuit topping is especially delicious.
JACQUES Van Der Westhuizen
[email protected]I made this recipe for a brunch party last weekend, and it was a huge hit! Everyone loved the combination of the sweet berries and the savory biscuit topping. I will definitely be making this again for future parties.
Jean Peterson
[email protected]This recipe is a great way to use up leftover berries. I had some raspberries and blueberries that were about to go bad, so I decided to make this dish. It was so easy to make, and it turned out so well! The berries were sweet and tart, and the biscu