TUSCAN LEMON MUFFINS
These muffins are wonderfully moist and freeze well.
Provided by Kathy Merle
Categories Muffins
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375 degrees
- 2. Combine flour, sugar, baking powder and salt.
- 3. In separate bowl, combine ricotta and next five ingredients.
- 4. Add ricota mixture to flour mixture, mixing just until moist.
- 5. Distribute batter into muffin tins and sprinkle with Turbinado Sugar.
- 6. Bake for 16 minutes or until done.
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Santoshi Sah
[email protected]These muffins were really good! I made them for my family and they were a big hit. They were moist and flavorful, and the lemon glaze was the perfect finishing touch.
Dukh Sukh
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them. They were so moist and flavorful, and the lemon glaze was the perfect finishing touch.
Arcadius K
[email protected]These muffins were a bit too sweet for my taste. I would reduce the amount of sugar next time.
Jam Imran
[email protected]I've made these muffins several times now and they are always a hit! They are so moist and flavorful, and the lemon glaze is the perfect finishing touch.
Hayat Bacha
[email protected]These muffins were really easy to make and they turned out so well! I used a lemon glaze instead of the powdered sugar glaze and they were delicious.
Tara Hernandez
[email protected]I made these muffins with a few substitutions and they turned out great! I used almond flour instead of all-purpose flour, and I used honey instead of sugar. They were still moist and flavorful, but they had a slightly different texture.
SA Shabuj Sikder
[email protected]These muffins were a bit too dense for my taste. I also found the lemon flavor to be a bit overpowering.
MD MDAMINUL
[email protected]I love these muffins! They are so easy to make and they always turn out perfectly. I've made them several times now and they are always a hit with my family and friends.
Sujan Pokhara
[email protected]These muffins were really good! I made them for a brunch party and they were a big hit. They were moist and flavorful, and the lemon glaze was the perfect finishing touch.
Paul Goudy
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Mirha Ansari
[email protected]These muffins were absolutely delicious! I followed the recipe exactly and they turned out perfectly. They were moist, fluffy, and had the perfect amount of lemon flavor. I will definitely be making these again.