TUSCAN CHICKEN SOUP

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Tuscan Chicken Soup image

Change up your traditional chicken soup by adding delicious white kidney beans. It is also a great way to use up cooked chicken. -Rosemary Goetz, Hudson, New York

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 4 servings.

Number Of Ingredients 11

1 small onion, chopped
1 small carrot, sliced
1 tablespoon olive oil
2 cans (14-1/2 ounces each) chicken broth
1 cup water
3/4 teaspoon salt
1/4 teaspoon pepper
1 can (15 ounces) cannellini beans, rinsed and drained
2/3 cup uncooked small spiral pasta
3 cups thinly sliced fresh escarole or spinach
2 cups shredded cooked chicken

Steps:

  • In a large saucepan, saute onion and carrot in oil until onion is tender. Add the broth, water, salt and pepper; bring to a boil. Stir in beans and pasta; return to a boil. , Reduce heat; cover and simmer for 15 minutes or until pasta and vegetables are tender, stirring occasionally. Add escarole and chicken; heat through.

Nutrition Facts : Calories 329 calories, Fat 10g fat (2g saturated fat), Cholesterol 67mg cholesterol, Sodium 1542mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 6g fiber), Protein 28g protein.

chris Fried
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This soup is delicious and very easy to make. I used a store-bought rotisserie chicken and it turned out great. The broth is very flavorful and the chicken is tender and juicy. I will definitely be making this soup again.


Pheladi Monyela
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I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little bit of extra garlic and red pepper flakes to give it a little more flavor.


Tadiwanashe Rudziva
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This soup is amazing! I've made it several times now and it's always a hit with my family and friends. The flavors are so rich and complex, and the chicken is cooked to perfection. I highly recommend trying this recipe.


Qasim Marri
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I wasn't a huge fan of this soup. The broth was bland and the chicken was dry. I think I may have overcooked the chicken, so next time I'll be sure to keep a closer eye on it.


jasmine styles
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This soup is so good! I've made it several times now and it's always a hit with my family and friends. The broth is rich and flavorful, and the chicken is tender and juicy. I also love the addition of kale and Parmesan cheese. This soup is definitely


Abigail Liebenberg
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I made this soup for a potluck and it was a huge hit! Everyone loved it. The flavors are amazing and the chicken is cooked to perfection. I will definitely be making this soup again.


Darvin Dank
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This soup is delicious and very easy to make. I used a store-bought rotisserie chicken and it turned out great. The broth is very flavorful and the chicken is tender and juicy. I will definitely be making this soup again.


Jeff Smith
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I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little bit of extra garlic and red pepper flakes to give it a little more flavor.


Rudro Khan
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This soup is a great way to use up leftover chicken. I made it with a rotisserie chicken and it turned out great. The soup is very flavorful and filling. I will definitely be making this again.


PrincessMuwaiji Bontigao
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I was really excited to try this recipe, but I was disappointed with the results. The broth was bland and the chicken was dry. I think I may have overcooked the chicken, so next time I'll be sure to keep a closer eye on it.


Emmanuel Uchenna
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This soup is amazing! I've made it several times now and it's always a crowd-pleaser. The flavors are so rich and complex, and the chicken is cooked to perfection. I highly recommend trying this recipe.


Sundar Kumar Yadav
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I made this soup last night and it was a hit with my family! Everyone loved the creamy broth and tender chicken. I also really liked the addition of white beans, which added a nice touch of heartiness. I will definitely be making this soup again.


Tonita Anderson
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This Tuscan chicken soup is unbelievably delicious! I followed the recipe exactly and it turned out perfect. The broth is rich and flavorful, and the chicken is tender and juicy. I especially love the addition of kale and Parmesan cheese. This soup i