TURTLE CHEESECAKE
Categories Cake Milk/Cream Chocolate Egg Dessert Christmas Thanksgiving Cream Cheese Pecan Fall Birthday Self
Number Of Ingredients 12
Steps:
- Heat oven to 325°. Toast pecans on cookie sheet for 10 to 12 minutes; remove from oven. Raise oven heat to 375°F. Coat a 9" springform pan with cooking spray. Combine cookies and butter in a bowl with your hands, then press into pan. Bake 10 minutes; remove from oven. In a food processor, puree cream cheeses, eggs, and egg whites. Add milk and cocoa and process until smooth and all one color. Add chocolate chips and pulse by switching the machine on and off a few times. Pour into pan and bake 40 minutes, until just set. Remove from oven. Cool in fridge for 30 minutes. Remove from pan and top with caramel and pecans.
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Lakendria Winters
[email protected]I'm sure this cheesecake will be a hit with my family and friends.
HAFIZ UDDIN
[email protected]This cheesecake is the perfect dessert for a special occasion.
Fatima Nava
[email protected]I'm going to make this cheesecake for my next party.
Gavin England
[email protected]This cheesecake is on my to-bake list!
Erica Washum
[email protected]I can't wait to try this cheesecake!
ghareeb Jan
[email protected]This cheesecake looks delicious!
krishna khadka
[email protected]I would not recommend this cheesecake to anyone.
Abinat Girma
[email protected]The filling was a bit too runny for my taste.
Reagan Frazier
[email protected]The crust was a bit too thick for my taste.
mdbayzid hamid
[email protected]This cheesecake was a bit too sweet for my taste.
Sohag Sahji
[email protected]I would definitely recommend this cheesecake to anyone.
Muzamil Joyo
[email protected]This cheesecake is so rich and decadent.
Chinaecherem Victory
[email protected]I love the combination of flavors in this cheesecake.
Md Jalal Uddin
[email protected]This cheesecake is the perfect dessert for any occasion.
Lucifer Uribista
[email protected]I've made this cheesecake several times and it's always a crowd-pleaser.
Tijn Wessels
[email protected]This cheesecake is so easy to make and it always turns out perfect.
Solomon Lumpkin
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it.
faisall narejo
[email protected]This cheesecake was amazing! The crust was the perfect combination of crunchy and chewy, and the filling was smooth and creamy. The caramel sauce and pecans added the perfect finishing touch.