TURNIPS, TATERS AND HAM
Every year, my husband clears space in the garden to plant turnips. He likes to eat them right out of the garden or in a variety of dishes, including this one I created just for him.
Provided by Taste of Home
Categories Side Dishes
Time 1h45m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a saucepan, saute onion in butter until tender. Stir in flour, salt if desired, basil and pepper. Gradually stir in water and milk. Bring to a boil over medium heat; boil for 2 minutes, stirring constantly. Remove from the heat. In a greased 11x7-in. baking dish, layer potatoes, turnips and ham; pour sauce over all. Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley.
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Ror Jan
rorj@gmail.comI'm not sure about this recipe. I've never cooked with turnips before.
Melia Campbell
c-m16@gmail.comThis recipe looks delicious! I'm going to make it for my family this weekend.
Patrick Hany
patrickh34@yahoo.comI can't wait to make this dish for my next potluck.
Shirley Cummins
cumminsshirley@hotmail.frI'm going to try this recipe with different vegetables, like carrots or parsnips.
Shanaia Lauderdale
s-lauderdale19@gmail.comThis recipe is a great way to get your kids to eat their vegetables.
King Namso1
king@aol.comI'm not a big fan of turnips, but I really enjoyed this dish. The turnips were cooked perfectly and they weren't too strong.
emeka kingsley
k-e@aol.comThis dish is perfect for a potluck or party. It's easy to make ahead of time and it travels well.
ON GAMMER 123
o-148@aol.comI'm so glad I found this recipe. It's a great way to use up leftover ham.
Ilyas M
i@aol.comThis recipe is a keeper! I will definitely be making it again and again.
Roger McIVER
mciver49@hotmail.comI made this dish for my family and they loved it! Even my picky kids ate it up.
Darren Page
p.d17@gmail.comThis dish is so comforting and homey. It's perfect for a cold winter night.
Xhaikh Zada
z.xhaikh93@yahoo.comI love that this recipe uses simple, everyday ingredients. I always have turnips, potatoes, and ham on hand, so I can make this dish anytime.
Arjun Maurya
marjun@gmail.comThis is a great recipe for a weeknight meal. It's easy to make and comes together quickly. Plus, it's a one-pot dish, so cleanup is a breeze.
Roman Rana
rana56@gmail.comI was a bit skeptical about using turnips in this dish, but I was pleasantly surprised! They added a nice sweetness and earthiness to the dish. I will definitely be making this again.
Ayuk Franka Arrah
a.a54@hotmail.comThis dish was a hit with my family! The turnips and potatoes were perfectly tender and flavorful, and the ham added a delicious smoky flavor. I will definitely be making this again!