TURNIPS, TATERS AND HAM

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Turnips, Taters and Ham image

Every year, my husband clears space in the garden to plant turnips. He likes to eat them right out of the garden or in a variety of dishes, including this one I created just for him.

Provided by Taste of Home

Categories     Side Dishes

Time 1h45m

Yield 6 servings.

Number Of Ingredients 12

1 small onion, chopped
2 tablespoons butter or margarine
2 tablespoons all-purpose flour
1/2 teaspoon salt, optional
1/4 teaspoon dried basil
Dash pepper
1 cup water
1/4 cup milk
4 medium potatoes, peeled and sliced 1/4 inch thick
3 small turnips, peeled and sliced 1/8 inch thick
1 cup cubed fully cooked ham
3 tablespoons minced fresh parsley

Steps:

  • In a saucepan, saute onion in butter until tender. Stir in flour, salt if desired, basil and pepper. Gradually stir in water and milk. Bring to a boil over medium heat; boil for 2 minutes, stirring constantly. Remove from the heat. In a greased 11x7-in. baking dish, layer potatoes, turnips and ham; pour sauce over all. Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley.

Nutrition Facts :

Ror Jan
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I'm not sure about this recipe. I've never cooked with turnips before.


Melia Campbell
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This recipe looks delicious! I'm going to make it for my family this weekend.


Patrick Hany
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I can't wait to make this dish for my next potluck.


Shirley Cummins
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I'm going to try this recipe with different vegetables, like carrots or parsnips.


Shanaia Lauderdale
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This recipe is a great way to get your kids to eat their vegetables.


King Namso1
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I'm not a big fan of turnips, but I really enjoyed this dish. The turnips were cooked perfectly and they weren't too strong.


emeka kingsley
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This dish is perfect for a potluck or party. It's easy to make ahead of time and it travels well.


ON GAMMER 123
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I'm so glad I found this recipe. It's a great way to use up leftover ham.


Ilyas M
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This recipe is a keeper! I will definitely be making it again and again.


Roger McIVER
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I made this dish for my family and they loved it! Even my picky kids ate it up.


Darren Page
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This dish is so comforting and homey. It's perfect for a cold winter night.


Xhaikh Zada
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I love that this recipe uses simple, everyday ingredients. I always have turnips, potatoes, and ham on hand, so I can make this dish anytime.


Arjun Maurya
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This is a great recipe for a weeknight meal. It's easy to make and comes together quickly. Plus, it's a one-pot dish, so cleanup is a breeze.


Roman Rana
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I was a bit skeptical about using turnips in this dish, but I was pleasantly surprised! They added a nice sweetness and earthiness to the dish. I will definitely be making this again.


Ayuk Franka Arrah
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This dish was a hit with my family! The turnips and potatoes were perfectly tender and flavorful, and the ham added a delicious smoky flavor. I will definitely be making this again!