HOMEMADE CHEESY BACON BURGERS
HERE you all go these are the Burgers I made last night and let me tell you OMG they are AMAzING Hope you all enjoy them as much as my FAM did :)
Provided by Lisa Walker
Categories Burgers
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients in a big bow l till mixed well. I just work it all with my hands its much easier that way I have a burger press I got from my Mom but you can use your hands too and make the patties, I like mine thick so I made them all 1 inch thick. Place them on a foil lined cook sheet (easier clean up, plus you can use the cook sheet when cooking them) I put 6 on then put a piece of parchment paper then put the other 6 on top and use a small piece for the 2 that were left. Cover with plastic wrap and place in the fridge for about 2 hrs to let all the spices come together. When ready Fire up the BBQ to med heat (350) BBQ till done flipping only once. ENJOY
- 2. NOTE: You can freeze these too make sure you put parchment paper or wax paper between the burgers so they come apart easier
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Najeeb Ullah Khan
[email protected]These burgers were delicious! I loved the combination of flavors. I will definitely be making them again.
Yasir Khan
[email protected]These burgers were a bit dry, but the flavor was good. I think I would add a little bit of sauce next time.
Rei Gregory
[email protected]I'm not a big fan of burgers, but these were actually really good. The bacon and cheese made all the difference.
seren seren
[email protected]These burgers were amazing! I love the way the bacon and cheese melted together. I will definitely be making these again.
Naushaji FF
[email protected]The burgers were delicious, but they were a little too salty for my taste. I would recommend using less salt next time.
Alvena Wasim
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Solomon Lihali
[email protected]Wow! These burgers were amazing! The bacon and cheese were the perfect combination, and the patties were cooked to perfection.
Snigdha shopon
[email protected]These burgers were a bit greasy for my taste, but they were still pretty good. I would recommend using a leaner ground beef next time.
Kevin Porivdence
[email protected]I'm not a big fan of bacon, but I really enjoyed these burgers. The cheese and beef were cooked perfectly, and the buns were soft and fluffy.
Vicki Nash
[email protected]These burgers were so easy to make and they tasted incredible! I will definitely be making them again soon.
Gomolemo Gomo
[email protected]The burgers were a little dry, but the flavor was good. I think I would add a little bit of mayo or ketchup next time.
Muhammad Muddasir
[email protected]I followed the recipe exactly and the burgers turned out great! They were juicy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious burger.
Norsia Juhara
[email protected]These burgers are amazing! I love the combination of bacon and cheese. The patties are cooked perfectly and the buns are toasted just right.
Ell ie
[email protected]The burgers were delicious! The bacon was crispy and the cheese was melted perfectly. The only thing I would change is to add a little bit of spice to the beef patties.
Boyce Keith
[email protected]These burgers were a hit with my family! The bacon added a delicious smoky flavor, and the cheese was melted and gooey. I will definitely be making these again.