I use these turkey sausage meatballs with my homemade spaghetti sauce instead of beef meatballs. The addition of Cabernet Sauvignon and freshly grated Parmesan and Romano cheeses makes it something wonderful.
Provided by Diana Zerko
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 55m
Yield 8
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a sheet pan with cooking spray.
- Combine bread crumbs, Parmesan cheese, Romano cheese, parsley, basil, oregano, and Cajun seasoning in a bowl; mix until herbs are evenly distributed. Combine minced onion, Cabernet Sauvignon, eggs, and garlic in a second bowl; mix until well combined.
- Mix together ground turkey and ground sausage in a third, large bowl. Add cheese mixture and onion mixture and mix until all ingredients are well combined. Form mixture into 1-inch meatballs and place on the prepared sheet pan.
- Bake in the preheated oven until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C).
- Place spaghetti sauce in a large saucepan and stir in meatballs until coated. Bring to a simmer over medium heat and cook until warmed through, 5 to 10 minutes.
Nutrition Facts : Calories 401.6 calories, Carbohydrate 30 g, Cholesterol 135.3 mg, Fat 15.5 g, Fiber 4.2 g, Protein 33.6 g, SaturatedFat 5.7 g, Sodium 1185.1 mg, Sugar 12.6 g
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Mohd Barkat
[email protected]These meatballs were delicious! The turkey sausage gave them a great flavor and the sauce was perfect.
Raquel Woods
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would add more moisture to the meatballs next time.
Hanif Wafa Okz
[email protected]These meatballs were so easy to make and they tasted amazing! I will definitely be making them again.
Oliver Hall
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Yengushnesh Addis
[email protected]These meatballs were delicious! The turkey sausage gave them a great flavor and the sauce was perfect.
Sheraz Kham
[email protected]I followed the recipe exactly and the meatballs turned out great! They were so moist and flavorful, and the sauce was perfect. I will definitely be making these again.
Faraz Magsi
[email protected]These meatballs were perfect! They were cooked perfectly and the sauce was delicious. I served them over mashed potatoes and everyone loved them.
Kamuyu Mwangi
[email protected]The meatballs were a bit bland, but the sauce was delicious. I would add more seasoning to the meatballs next time.
shai heddon
[email protected]These meatballs were so easy to make and they tasted amazing! I will definitely be making them again.
Arya Zahedikia
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them.
Muzammal Ali
[email protected]These meatballs were delicious! The turkey sausage gave them a great flavor and the sauce was perfect.
Reid Cinnamon
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would add more moisture to the meatballs next time.
irene wanza
[email protected]These meatballs were so easy to make and they tasted amazing! I love that they're made with turkey sausage, which makes them a little healthier than traditional meatballs.
Jasimkhan
[email protected]I followed the recipe exactly and the meatballs turned out great! They were cooked perfectly and the sauce was delicious. I served them over spaghetti and everyone loved them.
Ida Rozenberg
[email protected]These turkey sausage meatballs were a hit with my family! They were so moist and flavorful, and the sauce was perfect. I will definitely be making these again.