Using dark meat makes these burgers extra-juicy and flavorful.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes Ground Turkey Recipes
Time 1h45m
Number Of Ingredients 16
Steps:
- Drain 1 jar relish in a sieve; discard liquid. Pulse 2/3 cup drained relish with onion and garlic in a food processor until finely chopped.
- Heat 1 tablespoon oil in a skillet over medium-high; add relish mixture. Cook, stirring, until a thick paste forms, about 7 minutes. Stir in soy sauce. Transfer to a bowl; let cool 5 minutes. Stir in turkey, Worcestershire, mustard, bread, 1 1/2 teaspoons salt, and pepper to taste. Form into 8 patties, each about 4 inches in diameter. Refrigerate, covered, at least 1 hour and up to 8 hours.
- Preheat grill to medium. Brush both sides of burgers with oil, then brush grates. Grill 5 minutes. Flip; lightly brush tops with chili sauce and grill until a thermometer inserted into centers registers 165 degrees, 5 to 6 minutes more.
- Combine chili sauce and mayonnaise. Drizzle kale with vinegar and remaining 1 teaspoon oil; season with salt and pepper. Brush split sides of rolls with butter; grill until lightly toasted. Sandwich burgers in rolls with chili-sauce mixture, remaining relish, and kale.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Awelani Nemukondeni
a-n@hotmail.comThese burgers were so easy to make and they were delicious! I will definitely be making them again.
Wajhi Don
wajhi-don@yahoo.comI'm not a huge fan of ground turkey, but these burgers were actually really good! The glaze was especially tasty.
Md Eiban
e-md@yahoo.comThese burgers were delicious! I used ground turkey thigh and they were still very moist. The glaze was the perfect finishing touch.
Erno Richardson
richardson@aol.comI've made these burgers several times now and they are always a hit. They are so easy to make and they taste great.
Mobile Mobile
mobile.mobile24@hotmail.comThese burgers were a little bland for my taste, but they were still good. I think I would add more spices next time.
King Dubai
d-k@gmail.comI made these burgers for my family and they loved them! They were juicy and flavorful, and the glaze was the perfect finishing touch.
Cameron Crawford
crawford_c@gmail.comThese burgers were so easy to make and they were delicious! I will definitely be making them again.
Dawn Simpson
dawn-simpson@hotmail.comI'm not a huge fan of turkey burgers, but these were actually really good! The glaze was especially tasty.
Cain Bahe
b.cain3@yahoo.comThese burgers were amazing! I loved the combination of flavors and the glaze was perfect. I will definitely be making these again.
Alex Edwards
edwards-a@gmail.comNot my favorite.
Sahidul islam arif
as51@hotmail.comMeh.
md rabby vi
mv@hotmail.comThese burgers were a little dry for my taste, but the flavor was good. I think I would add more moisture next time, maybe some grated zucchini or applesauce.
Philus Tv
t-p@aol.comI've made these burgers several times now and they are always a hit. They are so easy to make and they taste great.
SM_ Entertainment
e-s92@hotmail.frThese burgers were delicious! I used ground turkey breast and they were still very moist. The glaze was the perfect finishing touch.
Normina Ibrahim
in@hotmail.comI made these burgers for a potluck and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.
Luke Santos (Flamenco)
ls39@yahoo.comThese turkey meatloaf burgers were a hit with my family! They were so moist and flavorful, and the glaze gave them a nice crispy crust. I will definitely be making these again.