TURKEY FLORENTINE
Steps:
- Heat oven to 375 degrees. Heat oil in a large skillet over medium-high heat. Add garlic and cook until fragrant, about two minutes. Add spinach and stir until wilted and heated through, two to three minutes. Season with salt and pepper. Lay pounded turkey breast flat. Top with spinach, cheeses, pine nuts and raisins (if using). Roll and tie with kitchen twine. Place on baking sheet and roast for 45 minutes until light golden brown. Serve with its cooking juices. Makes two servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #poultry #turkey #one-dish-meal #meat #pasta-rice-and-grains
You'll also love
Stephen Wanjiku
[email protected]I'm not a big fan of turkey, but this dish was surprisingly good. I would definitely make it again.
IqbL Baloch
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the whole family will love it.
Aurgha Saha
[email protected]I would recommend this recipe to anyone who loves turkey and is looking for a new way to prepare it.
Tyler Ullom
[email protected]This dish is a bit time-consuming to make, but it's worth it. The results are amazing.
Muhammad Mengal
[email protected]I love the combination of flavors in this dish. The turkey, spinach, and cheese are a perfect match.
Sepehr
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Azad JaGsi
[email protected]I've made this dish several times and it's always been a success. It's a great way to use up leftover turkey.
Maching Marma
[email protected]This is one of my favorite turkey recipes. It's always a crowd-pleaser.
Kiran Ahmed
[email protected]I made this dish for a dinner party and everyone loved it! It was a great way to showcase the flavors of turkey.
Andrea Michael
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
mdrifatmia M
[email protected]The turkey was a bit dry. I think it would have been better if it had been cooked for a shorter amount of time.
Aragon Denförste
[email protected]The sauce was too thin for my liking. I would have preferred it to be thicker and creamier.
Eating by Sultana
[email protected]The turkey florentine was a bit bland for my taste. I think it could have used more seasoning.
Amani AlMohtar
[email protected]This dish was easy to make and very delicious. I would recommend it to anyone looking for a new turkey recipe.
Jaelyn Fields
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the turkey was tender and juicy.
Aj Harris
[email protected]This turkey florentine was a hit with my family! The combination of flavors was perfect, and the turkey was cooked to perfection. I will definitely be making this again.