Make and share this turkey croquettes recipe from Food.com.
Provided by chia2160
Categories Poultry
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- saute onion and celery in a drop of oil until softened.
- set aside to cool slightly.
- combine with turkey, 1/4 c panko, milk, sage, egg, salt, pepper.
- refrigerate for 30 minutes until firm form into 12 patties, dredge in remaining panko.
- heat half the oil in a saute pan, add 6 patties and cook 3-5 minutes per side repeat serve with cranberry sauce or leftover turkey gravy.
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Karina Nahrgang
[email protected]I love that this recipe uses leftover turkey. It's a great way to save money and reduce food waste.
Haseeb Khokhar
[email protected]These turkey croquettes are the perfect way to use up leftover turkey. They're also a great appetizer or snack.
Chuxxy Obi
[email protected]I've never made turkey croquettes before, but this recipe made it easy. They turned out great!
Kuley Richmond
[email protected]These turkey croquettes are so easy to make and they're so delicious. I love that I can use leftover turkey to make them.
Danelle O
[email protected]I made these turkey croquettes for a potluck and they were a big hit. I'll definitely be making them again.
Serenity Gunter
[email protected]My kids loved these turkey croquettes! They were gone in minutes.
Mithila Mahi
[email protected]I've made these turkey croquettes a few times now and they're always a crowd-pleaser.
Samantha Duque
[email protected]I made these turkey croquettes for dinner last night and they were delicious. The flavor was perfect and the texture was crispy on the outside and tender on the inside.
Terry Wright
[email protected]These turkey croquettes were a hit at my party. Everyone loved them!
Oduor B
[email protected]5 stars! These were amazing. I followed the recipe exactly and they came out perfectly. My family loved them!