CAJUN SMOTHERED PORK CHOPS
Enjoy these hearty pork chops that are ready in just 15 minutes - perfect skillet made dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Sprinkle both sides of pork chops with seasoning blend. In 12-inch nonstick skillet, heat oil over medium-high heat. Add onion; cook about 2 minutes, stirring occasionally, until slightly tender. Push onion to one side of skillet.
- Add pork to other side of skillet. Cook about 3 minutes, turning once, until browned. Add tomatoes. Heat to boiling; reduce heat. Cover; cook 4 to 8 minutes or until pork is no longer pink in center.
Nutrition Facts : Calories 180, Carbohydrate 6 g, Cholesterol 50 mg, Fiber 2 g, Protein 19 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 5 g, TransFat 0 g
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Mittelia Perumal
[email protected]This was my first time making pork chops and I'm so glad I tried this recipe. The chops were juicy and flavorful, and the sauce was creamy and rich. I will definitely be making this again!
Aadityabot Kumar
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Mark On keys
[email protected]I've made this recipe several times now and it's always a hit! The pork chops are always tender and juicy, and the sauce is creamy and flavorful. It's a great recipe for a weeknight meal or a special occasion.
Abubakar Kunateh
[email protected]This recipe was easy to follow and the pork chops turned out great! The sauce was rich and flavorful, and the chops were cooked to perfection. I served it with rice and green beans for a delicious and satisfying meal.
Md Hsbuil
[email protected]I'm not a big fan of pork chops, but I decided to give this recipe a try and I'm glad I did! The chops were tender and juicy, and the sauce was flavorful and creamy. I'll definitely be making this again.
Tara McDonald
[email protected]This recipe is a must-try for pork chop lovers! The chops are cooked to perfection and the sauce is divine. I served it with roasted vegetables and mashed potatoes for a complete meal.
Leanna Williams
[email protected]Not bad, but not great. The pork chops were a bit overcooked, and the sauce was a bit too salty. I think I'll try a different recipe next time.
Kayla baby
[email protected]5 stars! This recipe is a winner. The pork chops were juicy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again and again.
md Jakarul
[email protected]I made this last night and it was a total fail. The pork chops were dry and tough, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Dustin Borden
[email protected]The smothering sauce was a bit too rich for my taste, but the pork chops were cooked perfectly. Overall, it's a solid recipe.
Tiffany Dajo
[email protected]This dish was a hit at my dinner party! Everyone raved about the tender pork chops and the velvety sauce. It's a keeper!
Salome osuna
[email protected]Easy to follow recipe with simple ingredients. The pork chops were cooked to perfection and the sauce was lip-smacking good. Served with mashed potatoes and green beans for a complete meal.
taha ashiq (koja sa larka)
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The smothering sauce was so delicious that it made the chops tender and juicy. Will definitely make this again!
Regent Ovat
[email protected]OMG, this recipe was heavenly! The chops were so moist and flavorful, and the sauce was rich and creamy. My family devoured every bite.