TURKEY CLUB WRAPS
Wrap up dinner in 15 minutes. Enjoy Mexican flavors with this turkey and bacon sandwich.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Cook bacon in 12-inch nonstick skillet over medium heat, turning occasionally, until crisp. Drain on paper towels.
- While bacon is cooking, mix mayonnaise and salsa.
- Top each warm tortilla with lettuce, turkey, mayonnaise mixture and bacon. Fold both sides of each tortilla toward center, overlapping slightly; secure each with 2 toothpicks. Cut each in half.
Nutrition Facts : Calories 460, Carbohydrate 39 g, Cholesterol 70 mg, Fat 2, Fiber 3 g, Protein 27 g, SaturatedFat 5 g, ServingSize 1 Wrap, Sodium 580 mg
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Tamika Smith
[email protected]I'm so glad I found this recipe. It's a keeper!
MD Babor
[email protected]These wraps are a great way to get your kids to eat their vegetables. They're so delicious, they won't even notice they're eating healthy.
Waqas Basra
[email protected]I love that these wraps are so versatile. You can add or remove ingredients to suit your own taste.
Inoxx pt
[email protected]These wraps are perfect for a quick and easy lunch or dinner. They're also really portable, so they're great for taking to work or school.
Naqeeb Jan
[email protected]I made these wraps ahead of time and they were still really good the next day.
Tyrianna Gray
[email protected]I'm allergic to avocado, so I left it out. The wraps were still really good.
Jada
[email protected]I didn't have any bacon, so I used turkey bacon instead. It was still really good.
zinab ibrahim
[email protected]I had a hard time finding cranberry sauce, so I used raspberry sauce instead. It was still really good!
Ifthkar Ali
[email protected]These wraps were a little bland for my taste. I think I would have liked them better with a more flavorful sauce.
Michael wible
[email protected]I'm not usually a fan of turkey wraps, but these were really good. The combination of flavors was perfect.
Dalamukhi Prakash
[email protected]These wraps are the perfect way to use up leftover turkey. They're easy to make and they're always a crowd-pleaser.
markus troy
[email protected]I made these wraps for a party and they were a huge success. Everyone loved them!
Tanhaa Waqar Ali S Khaskheli
[email protected]These wraps were delicious! The cranberry sauce added a nice sweetness and the bacon added a nice smokiness.
Huzaifa Nafees
[email protected]I've made these wraps several times now and they're always a hit. They're perfect for a quick and easy lunch or dinner.
imane22 elfirha
[email protected]These wraps were a great way to use up leftover turkey. They were easy to make and very tasty.
Shiva biswas
[email protected]I made these wraps for lunch today and they were so good! The flavors all worked together perfectly and the wrap was really filling.
Mb sabbir Sabbr hossain
[email protected]These wraps were amazing! I loved the combination of flavors and textures. The avocado added a creamy richness that complemented the smoky bacon and tangy cranberry sauce perfectly.
Christine Onder
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover turkey. The wraps are delicious and easy to make.
Kritika Sharma
[email protected]These turkey club wraps were a hit with my family! The combination of flavors was perfect, and the wraps were so easy to make. I will definitely be making these again.