Number Of Ingredients 13
Steps:
- Combine mayonnaise, chutney, curry powder and salt blend well. In a large bowl, combine turkey, celery, coconut, raisins and pineapple chunks. Blend in dressing. Refrigerate at least 3 hours. Just before serving, stir in apples and bananas. Serve on lettuce, sprinkle with cashews or peanuts.
Nutrition Facts : Nutritional Facts Serves
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Keti Toron
[email protected]I'm allergic to pecans, so I substituted walnuts instead. The salad was still delicious!
Thando Luthando
[email protected]This recipe is a bit confusing to follow. I had to reread it several times before I was sure I understood what to do.
Savage x Shabalala
[email protected]This salad is really good, but it's a bit too time-consuming to make for a weeknight meal.
Mohammad Faysal
[email protected]I'm not sure what went wrong, but my salad turned out really watery. I think I may have added too much liquid.
Faruk You Tube
[email protected]This recipe is a bit too bland for my taste. I added some extra spices and it was much better.
Mohammed Abdul - Halim
[email protected]I'm not sure what I did wrong, but my salad didn't turn out as well as I hoped. It was still edible, but it wasn't as good as I thought it would be.
Seraphim Boerding
[email protected]This is my new favorite salad recipe. It's so flavorful and satisfying.
Amber Jager
[email protected]I've never made anything like this before, but it was surprisingly easy. I'm definitely going to make it again.
sahabuddin chowdhury
[email protected]This salad is a great way to use up leftover turkey. It's also a healthy and delicious option for lunch or dinner.
Mariza SMIT
[email protected]I'm not a huge fan of turkey, but this salad is amazing. The chutney really makes it.
Zafran Swati
[email protected]This salad is delicious and refreshing. It's the perfect summer salad.
Sudip Magar
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner at home.
Abdul Mujeeb
[email protected]I love this salad! The chutney adds a nice sweetness and the pecans add a nice crunch.
Karma channel
[email protected]This salad is the perfect way to use up leftover turkey. It's also a great make-ahead salad for busy weeknights.
Sunil Rai
[email protected]I've made this salad several times and it's always a winner. It's so easy to make and the leftovers are even better the next day.
UMAIR HUSSAIN
[email protected]This salad was absolutely delicious! I made it for a potluck and it was a huge hit. The combination of flavors is perfect and the chutney adds a nice sweetness to the salad.