TURKEY BURGERS WITH FLAVOR
I haven't tried to cook with ground turkey for ten years. I never liked it before. Since it is so healthy and low in fat I tried to infuse the turkey with flavor and this recipe did the trick. The consistency is much improved too. If you like cilantro and mango flavors, you will love these delicious burgers. So easy to make and can be made a day ahead.
Provided by carmel housewife
Categories Poultry
Time 35m
Yield 6-8 sandwiches, 6-8 serving(s)
Number Of Ingredients 18
Steps:
- In food processor combine Serrano pepper, coconut, lime juice, zest, paprika, cilantro and sugar. Blend until Serrano pepper is in tiny bits. Add mango's and pulse until smooth. Taste and add more sugar or pepper if needed. Reserve 1/3 of sauce in separate bowl for basting.
- In a bowl combine ground turkey, cilantro, onion, garlic, paprika, egg whites, bread crumbs and salt and pepper. Incorporate salsa or sauce a little at a time checking to make sure patties hold up. Add more bread crumbs or use less salsa/ sauce if necessary. Form into patties and refrigerate until ready to grill.
- Preheat grill to 400 degrees and brush rack with oil. Grill patties and turn carefully, basting with reserved mango coconut pepper sauce until interior temperature reaches 170 degrees. Using a clean brush, spread small amount of mango coconut pepper sauce onto bottom bun, place turkey on top of bun and spread more sauce on top of burger. Serve with "Zesty Pineapple Slaw.".
Nutrition Facts : Calories 324, Fat 14.2, SaturatedFat 4.4, Cholesterol 119.6, Sodium 288.3, Carbohydrate 19.6, Fiber 2.2, Sugar 12.5, Protein 29.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #main-dish #poultry #easy #dinner-party #picnic #summer #turkey #hawaiian #south-american #spicy #seasonal #inexpensive #polynesian #meat #taste-mood #to-go #3-steps-or-less
You'll also love
Deandre Williams
[email protected]These burgers are way too spicy for my taste.
Lizzie C
[email protected]I followed the recipe exactly, but my burgers fell apart when I tried to flip them.
Hadi Hussain Jan
[email protected]These burgers are a bit dry, but they're still pretty good.
Jubyar Alom
[email protected]I'm not a big fan of turkey burgers, but these ones are actually really good.
Lightning Wolf
[email protected]These burgers are a great way to get your kids to eat their vegetables.
Roy Anthony Tucker
[email protected]I love the addition of feta cheese to these burgers. It gives them a nice tangy flavor.
Brook Philmon
[email protected]These burgers are so versatile. You can serve them on buns, in lettuce wraps, or even over rice.
Alexander Luna
[email protected]I've tried a lot of turkey burger recipes, but this one is by far the best.
Jadelolll8551
[email protected]These burgers are so easy to make, and they cook up quickly. They're perfect for a weeknight meal.
Ale Bishnu
[email protected]I love that these burgers are made with turkey, because they're a healthier option than beef burgers.
heatherm1985
[email protected]The combination of spices in these burgers is perfect. They're not too spicy, but they have a nice kick to them.
Yahaira Perez
[email protected]I've made these turkey burgers a few times now, and they're always a crowd-pleaser.
Siphesande Thiya
[email protected]These turkey burgers were a hit at my last cookout! They were so moist and flavorful, and everyone loved them.