TURKEY BURGERS WITH BRIE, CRANBERRIES, AND FRESH ROSEMARY
I made these when I was looking for something interesting to do with ground turkey. They are very moist and delicious on home-baked bread buns.
Provided by ABS140
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 32m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Combine the white bread, garlic, and boiling water in a mixing bowl; mash with a fork to combine. Add the turkey, red onion, cranberries, Brie, rosemary, ketchup, salt, and pepper; mix thoroughly with your hands. Shape the mixture into 6 patties.
- Cook under the preheated broiler until no longer pink in the center and the juices run clear, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 178.2 calories, Carbohydrate 8.6 g, Cholesterol 65.2 mg, Fat 8.5 g, Fiber 0.6 g, Protein 17.5 g, SaturatedFat 3.1 g, Sodium 186.9 mg, Sugar 5 g
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Qasir Abbas
[email protected]The burgers were good, but I found the brie to be a bit overpowering. I think I would use less of it next time.
Mareng Smart
[email protected]These burgers were a bit too dry for my taste. I think I would add some more moisture next time, maybe by using ground chicken or turkey thigh instead of breast.
MD kukon Mia
[email protected]I've never made turkey burgers before, but these were so easy to make and they turned out great! I'll definitely be making these again.
Ahmad Shabber
[email protected]These burgers are perfect for a quick and easy weeknight meal. They're also a great way to use up leftover turkey.
Ashley Rodriguez
[email protected]I made these burgers for a party and they were a big hit! Everyone loved the unique flavor combination.
Misbah Faraz
[email protected]These burgers were a nice change from the usual beef burgers. The brie and cranberries added a touch of elegance.
Afghan Yar
[email protected]Meh.
Soban Games
[email protected]Not bad, but not great.
Arosha Jayasinghe
[email protected]Will be making these again!
Andrew Porter
[email protected]Definitely a keeper!
Brad Dutton130
[email protected]So easy to make and so delicious!
Beauty akter
[email protected]These were amazing! I made them for my family and they loved them.
MD sakil Khan
[email protected]The burgers were good, but I found the brie to be a bit overpowering. I think I would use less of it next time.
Abdlla Nony
[email protected]These burgers were a bit too dry for my taste. I think I would add some more moisture next time, maybe by using ground chicken or turkey thigh instead of breast.
Anisa Qyrdedi
[email protected]I wasn't sure how the brie and cranberries would taste together, but I was pleasantly surprised! The flavors really complemented each other.
Precious Ogbole
[email protected]These burgers were delicious! I loved the combination of the brie, cranberries, and rosemary. I will definitely be making these again.
Fredielyn Manglicmot
[email protected]I've made these burgers a few times now and they're always a crowd-pleaser. They're so easy to make and the flavor is amazing.
MD ALLAMIN
[email protected]These turkey burgers were a hit at my last dinner party! The brie, cranberries, and fresh rosemary added such a unique and delicious flavor.