TURKEY BREASTS WITH BRANDY SAUCE
Make and share this Turkey breasts with brandy sauce recipe from Food.com.
Provided by PetsRus
Categories Poultry
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil, fry turkey until done, remove from pan, cover and keep warm.
- Drain oil from the pan, add the butter and the leeks.
- Cook for a few minutes until leeks are tender.
- Add the brandy and let reduce to almost halve.
- Now add the cream and cook until slightly thickened.
- Add the grapes and the yellow pepper.
- Check the seasoning.
- Put the turkey on plates, pour the sauce over and sprinkle with the almonds,serve with choice of vegetables.
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Ztele Ztele
[email protected]This is my go-to recipe for turkey breast. It's so easy to make and it always turns out perfectly. The turkey is moist and juicy, and the sauce is rich and flavorful.
Kev Rowley
[email protected]I've made this recipe several times and it's always been a hit. The turkey is always moist and flavorful, and the sauce is rich and creamy. I highly recommend it.
Jean Latz
[email protected]This is a great recipe for a special occasion. The turkey is moist and flavorful, and the sauce is rich and creamy. I highly recommend it.
MD Himon
[email protected]I made this recipe for Thanksgiving and it was a huge success. The turkey was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Lina Jue
[email protected]This is my favorite recipe for turkey breast. It's so easy to make and it always turns out perfectly. The turkey is moist and juicy, and the sauce is rich and flavorful.
Nanyanzi Jannat
[email protected]I've tried this recipe several times and it's always been a hit. The turkey is always moist and flavorful, and the sauce is rich and creamy. I highly recommend it.
STHEMBILE BULOSE
[email protected]This recipe was a disaster. The turkey was tough and the sauce was curdled. I would not recommend this recipe to anyone.
Malyk Abrar
[email protected]I followed the recipe exactly and the turkey came out dry and overcooked. The sauce was also bland. I was very disappointed.
Queen K
[email protected]This is a great recipe for a special occasion. The turkey was cooked perfectly and the brandy sauce was delicious. I would definitely recommend this recipe.
Sadia Azam
[email protected]I made this recipe for my family and they all loved it. The turkey was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Jacob Maro
[email protected]This was a delicious and elegant dish. I served it for a dinner party and everyone loved it. The brandy sauce was particularly good.
Innocent Roxas
[email protected]I've made this recipe several times now, and it's always perfect. The turkey is always moist and juicy, and the sauce is rich and flavorful. I highly recommend it!
Shah Faisal official
[email protected]This is my go-to recipe for turkey breast. It's always a crowd-pleaser, and it's so easy to make. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Ssambwe Brendah
[email protected]I'm not usually a fan of turkey, but this recipe changed my mind. The brandy sauce was the perfect complement to the meat, and it made the dish so moist and flavorful.
Xskishi Sato
[email protected]I made this dish for a special occasion and it turned out beautifully. The presentation was impressive and the taste was divine. My guests were very impressed.
samuel juwe
[email protected]This turkey breast with brandy sauce was a huge hit at our Thanksgiving dinner! The meat was moist and flavorful, and the sauce was rich and creamy. Everyone raved about it.