TURKEY BREAST WITH BARLEY-CRANBERRY STUFFING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turkey Breast With Barley-Cranberry Stuffing image

Make and share this Turkey Breast With Barley-Cranberry Stuffing recipe from Food.com.

Provided by ChrisMc

Categories     Poultry

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 9

2 cups chicken broth
1 cup quick-cooking barley
1/2 cup onion
1/2 cup dried cranberries
2 tablespoons slivered almonds
1/2 teaspoon sage
1/2 teaspoon garlic pepper seasoning
1 bone-in turkey breast
1/3 cup parsley

Steps:

  • Combine broth, barley, onion, cranberries, almonds, sage, and garlic pepper in slow cooker.
  • Brown the half turkey breast and add to cooker.
  • Cook on low 3-4 hours or until temperature reaches 170°F.
  • Place turkey breast on a cutting board, cover with foil, and let stand 10-15 minutes before carving.
  • Stir parsley into the stuffing and serve with turkey.

Maqsood Alam
[email protected]

This dish is a perfect way to enjoy the flavors of fall.


CARO GAMING
[email protected]

I would definitely recommend this recipe to others. It's easy to make and the results are impressive.


Sohel Rana
[email protected]

This recipe is a great way to use up leftover cranberries. I added a bit more sugar to the stuffing, but it was still delicious.


M0cs0 Mcxs
[email protected]

I'm not sure if I did something wrong, but my turkey breast was a little dry. Maybe I needed to cook it for less time.


Kxxkmas Juj
[email protected]

This is my favorite recipe for turkey breast. It's so easy to make and the turkey is always moist and tender.


Terry Thando
[email protected]

The only thing I would change about this recipe is to add a bit more moisture to the stuffing. It was a little dry for my taste.


RMFP production
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are impressive.


meachell adams
[email protected]

I've never made turkey breast before, but this recipe made it easy and delicious.


Noob Boy
[email protected]

The recipe was easy to follow and the dish turned out great! I would definitely make it again.


Frazin FN
[email protected]

I would recommend adding a bit more salt and pepper to the stuffing, but overall this is a great recipe.


Isaac Agudelo
[email protected]

This recipe is a great way to use up leftover cranberries.


Vicky Ch
[email protected]

I'm not a big fan of turkey, but this recipe convinced me. The turkey was surprisingly flavorful and moist, and the stuffing was the perfect amount of hearty and flavorful.


Manika Giri
[email protected]

I tried this recipe for a weeknight meal and it was a hit! The turkey was cooked through in no time and the stuffing was nice and moist.


doesnt matter
[email protected]

I love this recipe! The stuffing is so flavorful and the turkey is always cooked perfectly.


MR Likhon
[email protected]

This is my go-to recipe for turkey breast. It's easy to make and always produces a moist, tender turkey.


Alimamy bangura
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The turkey is juicy and flavorful, and the stuffing is perfectly seasoned.


bafana ncube
[email protected]

I made this recipe for Thanksgiving and it was a success! The turkey was cooked perfectly and the stuffing was delicious.


Gaming ShawoN
[email protected]

This dish was a hit with my family! The turkey breast was moist and tender, and the stuffing was flavorful and hearty. I would definitely recommend this recipe to others.