TURKEY BREAKFAST BURRITOS
This is a quick and simple way to use some of your left over turkey from the holidays in a new way...breakfast.
Provided by Jena Lewis
Categories Breakfast
Time 15m
Yield 6 breakfast burritos, 6 serving(s)
Number Of Ingredients 8
Steps:
- 1 Warm turkey in small frying pan.
- 2 add Cayenne, and cumin mix well.
- N.B. add water if appears to dry.
- 3 once mixed well add eggs and scramble all together until eggs are cooked.
- 4 remove egg mixture into bowl.
- 5 place a spoon full of egg mixture, cheese (per taste) and salsa (per taste) in tortilla and wrap.
- 6 toast wrapped buritto in frying pan until tortilla is firm and holds shape.
- enjoy.
Nutrition Facts : Calories 303.5, Fat 11.2, SaturatedFat 3.9, Cholesterol 130.1, Sodium 602, Carbohydrate 37.9, Fiber 2.5, Sugar 1.6, Protein 12.1
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Kay Pearl khayah
[email protected]These burritos were a great way to use up leftover turkey. They were easy to make and they tasted delicious.
AKUGIZIBWE JESCA
[email protected]I thought the burritos were a bit bland. I would add more seasonings next time.
Shaik Sardhar
[email protected]I'm not a big fan of turkey, but I really enjoyed these burritos. The flavors were well-balanced and the burritos were very satisfying.
Martin Franjić
[email protected]These burritos were the perfect way to start my day! They were filling and flavorful, and they gave me the energy I needed to get through my morning.
Roger Coleman
[email protected]The burritos were a bit too greasy for my taste. I would drain the turkey more thoroughly next time.
Hari Shankar
[email protected]I've made these burritos several times now and they're always a hit with my family. They're the perfect grab-and-go breakfast.
Rhetta Multunas
[email protected]These burritos were a great way to use up leftover turkey. They were easy to make and they tasted delicious.
Niket Mandel
[email protected]I thought the burritos were a bit bland. I would add more seasonings next time.
santino bedell
[email protected]I'm not a big fan of turkey, but I really enjoyed these burritos. The flavors were well-balanced and the burritos were very satisfying.
RASAKI MURIANO
[email protected]These burritos were the perfect way to start my day! They were filling and flavorful, and they gave me the energy I needed to get through my morning.
Kristina Powell
[email protected]The burritos were a bit too spicy for my taste. I would use less chili powder next time.
Lisle Corbin
[email protected]I loved the combination of flavors in these burritos. The turkey, eggs, and cheese were all cooked perfectly.
Corey Spells
[email protected]These burritos were so easy to make and they tasted amazing! I will definitely be making them again.
Nihil
[email protected]I thought the burritos were a bit dry. I would add more salsa or avocado next time.
NAIM UDDIN
[email protected]The burritos were delicious! The turkey was moist and flavorful, and the eggs and cheese were cooked perfectly. I would definitely make these again.
Terrnce Smith
[email protected]I've made these burritos several times now and they're always a hit. They're perfect for a quick and easy breakfast or lunch.
Michael Archibong
[email protected]These turkey breakfast burritos were a hit with my family! They were so easy to make and packed with flavor. I loved that I could use leftover turkey, which made them a great way to use up leftovers.