My dear friend Shirley shared this recipe with me several years ago. Every time I think of her, I make the soup. I sometimes add a cup of cheddar cheese at the end and melt it in for an extra measure of comfort. -Carol Brault, Woodville, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 1h25m
Yield 8 servings (2-1/2 quarts).
Number Of Ingredients 14
Steps:
- In a saucepan, combine rice and water; bring to a boil over high heat. Reduce heat; simmer, covered, 30 minutes., Meanwhile, in a Dutch oven, heat butter over medium heat. Add potatoes, onion, celery and carrot; cook and stir 6-8 minutes or until almost tender. Add garlic; cook 1 minute longer., Stir in flour until blended; cook and stir 2 minutes. Gradually stir in broth and undrained rice. Bring to a boil over medium-high heat; cook and stir 1-2 minutes or until slightly thickened., Add cream, salt and rosemary; return to a boil. Simmer, uncovered, 15-20 minutes or until rice is tender, stirring occasionally. Stir in turkey; heat through.
Nutrition Facts : Calories 338 calories, Fat 19g fat (12g saturated fat), Cholesterol 98mg cholesterol, Sodium 832mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 16g protein.
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edith johnson
[email protected]I loved this soup! It was so easy to make and it turned out so delicious. The flavors were perfect and the soup was very filling. I will definitely be making this soup again.
Md Fiiz
[email protected]This soup was a bit too thick for my taste. I had to add some additional broth to thin it out. However, the flavors were good and the vegetables were cooked perfectly.
Bina Baiju
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and very filling. I would definitely recommend this soup to anyone looking for a delicious and easy-to-make soup.
maya
[email protected]This soup was a bit too bland for my taste. I had to add some additional salt and pepper to make it more flavorful. However, the texture was nice and creamy and the vegetables were cooked perfectly.
Paulaaa._
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. The flavors were complex and delicious, and the soup was very hearty and filling. I would definitely recommend this soup to anyone looking for a new and exciting recipe.
abir rohman
[email protected]This soup was easy to make and turned out great! The flavors were well-balanced and the soup was very filling. I served it with a side of crusty bread and it was the perfect comfort food for a cold winter night.
Raymonde Carol Holland (Ray)
[email protected]I made this soup for my family last night and it was a hit! Everyone loved the creamy texture and the flavorful broth. The vegetables were cooked perfectly and the turkey was tender and juicy. I will definitely be making this soup again.
Yamkela Zamisa
[email protected]This soup was a bit too salty for my taste. I had to add some additional water to dilute it. However, the flavors were good and the vegetables were cooked perfectly.
Tina Woodworth
[email protected]This soup was delicious! I loved the combination of turkey and wild rice, and the vegetables added a nice crunch and freshness. The soup was also very easy to make, and it was ready in no time. I will definitely be making this soup again.
jeet gupta
[email protected]This soup was okay. It wasn't bad, but it wasn't anything special either. The flavors were a bit bland and the soup was a bit too thick for my taste. I probably wouldn't make this soup again.
stephanie gray
[email protected]I loved this soup! It was so easy to make and it turned out so delicious. The flavors were perfect and the soup was very filling. I would definitely recommend this soup to anyone looking for a new and exciting recipe.
sad story
[email protected]This soup was a bit too thick for my taste. I had to add some additional broth to thin it out. However, the flavors were good and the vegetables were cooked perfectly.
Ashlyn grove
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and very filling. I would definitely recommend this soup to anyone looking for a delicious and easy-to-make soup.
Alexaimilios Tsiakuris
[email protected]This soup was a bit too bland for my taste. I had to add some additional salt and pepper to make it more flavorful. However, the texture was nice and creamy and the vegetables were cooked perfectly.
Tephen Vlog
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. The flavors were complex and delicious, and the soup was very hearty and filling. I would definitely recommend this soup to anyone looking for a new and exciting recipe.
Raees Khan
[email protected]This soup was easy to make and turned out great! The flavors were well-balanced and the soup was very filling. I served it with a side of crusty bread and it was the perfect comfort food for a cold winter night.
Leonie Lewis
[email protected]I made this soup for my family last night and it was a hit! Everyone loved the creamy texture and the flavorful broth. The vegetables were cooked perfectly and the turkey was tender and juicy. I will definitely be making this soup again.
Faisal Ali ghoo
[email protected]This soup was incredibly delicious! The combination of turkey and wild rice created a rich and flavorful broth, and the vegetables added a nice crunch and freshness. I especially enjoyed the addition of the dried cherries, which gave the soup a sligh