TURKEY AND POTATO POCKETS
This is a recipe thrown together based on what I had on hand. My husband loved it and told me to write it down, so here it goes. Let me know what you think. It's a savory little pastry that's fairly hearty and can be spiced a thousand different ways. The base is the turkey, potatoes, and pastry and the cook can make up the rest! I just threw this together without measuring so the measurements are just guesses. Prepare it to taste.
Provided by Rachel Traff
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until softened but not fully cooked, about 5 minutes. Drain.
- Cook and stir turkey in a skillet over medium-high heat until no longer pink, about 5 minutes. Reduce heat to medium; stir in potatoes, onion, salsa, Worcestershire sauce, steak sauce, mustard, garlic powder, salt, and pepper. Simmer until sauce is reduced and no longer soupy, 5 to 10 minutes. Stir in cilantro.
- Place 1 puff pastry sheet on each baking sheet. Cut pastry into thirds using the fold lines as a guide. Cut each third into 2 rectangles.
- Drop large spoonfuls of turkey-potato mixture on one side of each pastry rectangle. Fold pastry over filling and pinch edges to seal.
- Bake in the preheated oven until pastry is puffed up and golden brown, about 1 hour.
Nutrition Facts : Calories 670.3 calories, Carbohydrate 61.2 g, Cholesterol 55.8 mg, Fat 37.3 g, Fiber 4.3 g, Protein 23.9 g, SaturatedFat 9.4 g, Sodium 605 mg, Sugar 3.5 g
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Maureen Kgwedi
[email protected]I'm not a fan of turkey, but I really enjoyed these pockets. The potatoes were perfectly cooked and the gravy was flavorful.
Khanb Bawa
[email protected]These were a lot of work to make, but they were worth it. They were so delicious!
lucy portia
[email protected]I found these to be a bit too greasy, but the flavor was good.
Victor Khorbee
[email protected]These were a little bland for my taste, but they were still good.
surjoy chy
[email protected]I've been making these pockets for years and they're always a favorite. They're so versatile and can be served as an appetizer, main course, or side dish.
Chevanda Byer
[email protected]These are the perfect party food! They're easy to make and always a hit with guests.
Md. Amjad
[email protected]I made these for dinner last night and my family loved them! They were so flavorful and juicy.
nosiphiwo zama
[email protected]These were easy to make and turned out great! I'll definitely be making them again.
Joni J
[email protected]I'm not a fan of turkey, but I really enjoyed these pockets. The potatoes were perfectly cooked and the gravy was flavorful.
Editor King_00
[email protected]These were a lot of work to make, but they were worth it. They were so delicious!
Yas Firas
[email protected]I found these to be a bit too greasy, but the flavor was good.
Puiu Alex
[email protected]These were a little bland for my taste, but they were still good.
Bhumi Magar
[email protected]I've been making these pockets for years and they're always a favorite. They're so versatile and can be served as an appetizer, main course, or side dish.
milad safarnia
[email protected]These are the perfect party food! They're easy to make and always a hit with guests.
MD Monirul
[email protected]I made these for dinner last night and my family loved them! They were so flavorful and juicy.
Freya King
[email protected]These were easy to make and turned out great! I'll definitely be making them again.
Kevin R
[email protected]I've made these pockets twice now and they are always a crowd-pleaser. The combination of turkey and potatoes is perfect.
Emilia Kopaskova
[email protected]These were a hit at my last party! Everyone loved them.
Mahat Hersi
[email protected]Just made these and they are delicious! I added a bit of garlic and onion powder to the potatoes and they turned out perfectly. Thanks for sharing this recipe!