TURKEY AND OKRA SOUP WITH BARLEY AND BACON
This is a great fall soup, rich in taste with seasonings, bacon, and onions pronounced.
Provided by Ed Haley
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Barley Soup Recipes
Time 16h35m
Yield 15
Number Of Ingredients 13
Steps:
- Combine turkey broth and chicken bouillon in a slow cooker.
- Place bacon in a skillet over medium heat; add garlic and black pepper. Cook and stir until bacon is crispy, about 10 minutes. Transfer to a paper towel-lined plate; blot to remove as much fat as possible.
- Stir bacon mixture into the slow cooker. Add turkey, red onion, barley, rosemary, salt, and Italian seasoning.
- Cook, stirring every half hour, on Low for 7 1/2 hours (or high for 3 1/2 hours). Stir okra and parsley into soup and continue cooking for 30 minutes more.
- Cool soup to room temperature and refrigerate, 8 hours to overnight. Skim any solid fat off the top and heat soup on the stovetop.
Nutrition Facts : Calories 184.7 calories, Carbohydrate 14.1 g, Cholesterol 40.3 mg, Fat 6.7 g, Fiber 3.4 g, Protein 16.3 g, SaturatedFat 2 g, Sodium 1849.3 mg, Sugar 2.1 g
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Kng Khan
[email protected]I don't like okra, so I omitted it from the recipe. The soup was still very good.
Drift Dub
[email protected]This soup is a bit bland for my taste. I added some salt, pepper, and garlic powder to taste.
Mx kawsar
[email protected]I used chicken broth instead of turkey broth and it was still delicious.
Tayyab Janjua
[email protected]I added some chopped carrots and celery to the soup for extra vegetables.
ashraful molla
[email protected]This soup is a great way to use up leftover turkey. It's also a great meal to freeze for later.
Ayanda Petlele
[email protected]I wasn't sure about the okra, but I'm so glad I tried it. It adds a delicious depth of flavor to the soup.
Stephanie Harrington
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Colin Lambert
[email protected]I love this soup! It's so easy to make and always a hit with my family.
Fiza4646
[email protected]I followed the recipe exactly and it turned out great! The soup was flavorful and the barley added a nice texture.
Ricky Hankies
[email protected]This soup is a warm and comforting meal, perfect for a cold winter day. The turkey and okra add a unique flavor that I've never tasted before.