TUNA VEGGIE WRAPS
Tuna Veggie Wraps are a delicious version of the simple tuna sandwich! I used my favorite brand of tuna, Chicken Of The Sea Chunk Light Tuna in water, fresh tomatoes, fresh sweet peppers and a tiny bit of mayo all wrapped up in yummy Spinach Herb tortillas! This is a high protein, low fat lunch or light dinner with heart...
Provided by Kyle Dalakas
Categories Fish
Time 15m
Number Of Ingredients 7
Steps:
- 1. Drain tuna and place in a large bowl. Chop tomatoes and peppers; add to tuna. Mix with mayonnaise. Place 1 cup of tuna salad in the center of each tortilla. Fold ends up and sides in. Secure with an olive skewered toothpick. Garnish with cilantro. Serves 4
- 2. http://www.cleanfreshcuisine.com/?p=4379
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Lila Cute
[email protected]I added some chopped celery and onion to my wraps, and they were delicious!
viola manees
[email protected]These wraps are a great way to use up leftover tuna.
asad nawaz
[email protected]I love these wraps!
Udaya singh Thagunna
[email protected]These wraps are so easy to make and they're so delicious!
Bryan Carroll
[email protected]I like to add some chopped avocado or tomato to my wraps.
Umar Sajjad
[email protected]I usually use canned tuna for my wraps, but I've also used grilled tuna.
Ayesha Siddhika
[email protected]I've made these wraps several times, and they're always a hit.
Stephanie Stice
[email protected]I used a low-carb tortilla for my wraps, and they were a little healthier.
Eric Green
[email protected]I added some chopped celery and onion to my wraps, and they were delicious!
Shawon Hassan Srabon
[email protected]These wraps are a great way to use up leftover tuna.
Govinda Shrestha
[email protected]I made these wraps for lunch today, and they were so easy and quick to make!
Zohaib Zohaib
[email protected]These wraps are delicious!
young Prinze
[email protected]I love these wraps! They're so easy to make and they're so delicious!
Umair Azam
[email protected]These wraps are a great way to use up leftover tuna. I added some chopped celery and onion, and used a whole wheat tortilla. The wraps were delicious and filling.
Mahdi Ahmed Mahdi Ahmed
[email protected]I've made these wraps several times, and they're always a hit. I usually use canned tuna, but I've also used grilled tuna. I also like to add some chopped avocado or tomato.
Hapreet Sidhu
[email protected]These wraps are so easy to make and they're so delicious! I used canned tuna, and added some chopped celery and onion. I also used a low-carb tortilla, which made the wrap a little healthier.
Lynn Schurz
[email protected]I love these wraps! I've made them several times, and they're always a hit. I usually use canned tuna, but I've also used grilled tuna. I also like to add some chopped avocado or tomato.
Terry Robertson
[email protected]These wraps are a great way to use up leftover tuna. I added some chopped celery and onion, and used a whole wheat tortilla. The wraps were delicious and filling.
Tracey Powell
[email protected]I made these wraps for lunch today, and they were so easy and quick to make! I used canned tuna, and added some chopped cucumber and tomato. I also used a low-carb tortilla, which made the wrap a little healthier.
gj arafat
[email protected]These wraps were delicious! I used a can of tuna that I had on hand, and added some chopped celery and onion. I also used a whole wheat tortilla, which made the wrap more filling.