I made these tuna stuffed shells many years ago when I first seen the recipe in my Taste Of Home Cookbook and it was excellent for a lite lunch and perfect to serve on those hot summer days. I didn't make the dressing in this recipe at the time, I used lite Italian dressing and drizzled it over the shells and it was still so...
Provided by Eileen Hineline
Categories Seafood Appetizers
Time 25m
Number Of Ingredients 17
Steps:
- 1. Cook pasta according to package directions; rinse in cold water and drain. In a bowl, combine mayonnaise and sugar. Stir in tuna, celery, onions, green pepper, carrot and parsley. Spoon into pasta shells; cover and refrigerate.
- 2. For the dressing, combine sour cream, sugar, vinegar, mayonnaise, celery seed and onion powder.
- 3. Arrange lettuce, onion rings and shells on a serving platter; drizzle with dressing
- 4. 25 minutes prep time plus time for chilling.
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Filis Abdiyare
[email protected]This was a great recipe! The shells were cooked perfectly and the filling was flavorful and moist. I made a few changes to the recipe, such as using a different type of cheese and adding some chopped spinach to the filling. It turned out great! I wil
Mis Sharmin
[email protected]I followed the recipe exactly and it turned out great! The shells were cooked to perfection and the filling was flavorful and moist. I will definitely be making this again.
Udara Hewage (Trust no One)
[email protected]This recipe was a hit with my family! The shells were stuffed with a delicious mixture of tuna, cheese, and vegetables. The sauce was also very flavorful and complemented the shells perfectly. I would definitely recommend this recipe to anyone lookin
Anna Wilson
[email protected]I was looking for a new tuna casserole recipe and I found this one. It was easy to make and turned out great! The shells were cooked perfectly and the filling was flavorful and moist. I will definitely be making this again.
Melissa George
[email protected]This was a great recipe! The shells were cooked perfectly and the filling was flavorful and moist. I made a few changes to the recipe, such as using a different type of cheese and adding some chopped spinach to the filling. It turned out great! I wil
Satan Mapes
[email protected]I followed the recipe exactly and it turned out great! The shells were cooked to perfection and the filling was flavorful and moist. I will definitely be making this again.
Jibon Islam
[email protected]This recipe was a hit with my family! The shells were stuffed with a delicious mixture of tuna, cheese, and vegetables. The sauce was also very flavorful and complemented the shells perfectly. I would definitely recommend this recipe to anyone lookin
Momna Ansar
[email protected]I was looking for a new tuna casserole recipe and I found this one. It was easy to make and turned out great! The shells were cooked perfectly and the filling was flavorful and moist. I will definitely be making this again.
heavenly777 protector
[email protected]This was a great recipe! The shells were cooked perfectly and the filling was flavorful and moist. I made a few changes to the recipe, such as using a different type of cheese and adding some chopped spinach to the filling. It turned out great! I wil
Sonika Sunar
[email protected]I followed the recipe exactly and it turned out great! The shells were cooked to perfection and the filling was flavorful and moist. I will definitely be making this again.
Lar!ta
[email protected]This recipe was a hit with my family! The shells were stuffed with a delicious mixture of tuna, cheese, and vegetables. The sauce was also very flavorful and complemented the shells perfectly. I would definitely recommend this recipe to anyone lookin
Ayub Jin
[email protected]I was looking for a new tuna casserole recipe and I found this one. It was easy to make and turned out great! The shells were cooked perfectly and the filling was flavorful and moist. I will definitely be making this again.
Kurtis Mccormick
[email protected]This was a great recipe! The shells were cooked perfectly and the filling was flavorful and moist. I made a few changes to the recipe, such as using a different type of cheese and adding some chopped spinach to the filling. It turned out great! I wil
Pj Looby
[email protected]I made this recipe for my family and they loved it! The shells were stuffed with a delicious mixture of tuna, cheese, and vegetables. The sauce was also very flavorful and complemented the shells perfectly. I would definitely recommend this recipe to
Devon Thompson
[email protected]This recipe was amazing! I followed the instructions exactly and it turned out perfectly. The shells were cooked to perfection and the filling was flavorful and moist. I will definitely be making this again.