TUNA-MELT CASSEROLE RECIPE - (4.5/5)
Provided by bns0607
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 400 degrees F. In large saucepot, cook pasta in boiling salted water 5 minutes; add broccoli to pasta and cook another 5 minutes or until broccoli is tender and pasta is al dente. Drain well and return to saucepot; set aside. 2. Meanwhile, in 3-quart saucepan, melt margarine or butter over low heat. Stir in flour, salt, and pepper until blended and cook, stirring, 1 minute. 3. Gradually stir in milk; increase heat to medium-high and cook, stirring occasionally, until mixture thickens and boils. Boil 1 minute, stirring frequently. Remove saucepan from heat and stir in 1/2 cup cheese until blended. 4. Add cheese sauce and tuna to pasta and broccoli in saucepot; toss until evenly mixed. Transfer mixture to shallow 3 1/2-quart casserole or 13-inch by 9-inch glass baking dish. Arrange tomato slices on top, overlapping if necessary. Sprinkle with remaining 1/2 cup cheese. 5. Cover baking dish with foil and bake 20 minutes or until hot and bubbly.
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N K Media
[email protected]This casserole is a great way to use up leftover tuna. It's also a great meal to make ahead of time.
Ike Cornelius
[email protected]I love the cheesy topping on this casserole. It's so rich and flavorful.
Jazzy Bean
[email protected]This casserole is so versatile. You can add or remove ingredients to suit your taste.
Shakir Joiya
[email protected]I've made this casserole several times and it's always a success. It's a great recipe to have on hand.
jesse miller
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Neil Daniels
[email protected]I made this casserole for my picky eater and he loved it! It's a great way to get him to eat fish.
Faiz Bangash
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Elliott Koltun
[email protected]I love that this casserole is made with whole wheat bread. It makes it a healthier option.
Norman Marora
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Taslima Akter
[email protected]I added some chopped celery and onion to my casserole and it was even better!
Nehemia Stephanus
[email protected]This casserole is a great way to use up leftover tuna. It's also a great meal to make ahead of time.
Khan Khankhan
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Taimoor Hassan
[email protected]This tuna melt casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making this again.