TUNA BURGER WITH TOFU GINGER SESAME SAUCE
Steps:
- Chop the tuna into chunks, add them to a food processor, and pulse a few times to break up the pieces. In a bowl mix the soy sauce, oil, lime juice, cilantro, and ginger; season with salt and pepper. Pour over the tuna and process until well blended. Form into 4 patties and grill.
- For the sauce, cut the tofu into chunks and put them into a blender with the ginger, cilantro, chile, sesame oil, lime juice, soy sauce, water, and salt and pepper, to taste. Puree, taste, and adjust seasoning. Top the burgers with the sauce and garnish with the spicy sprouts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sagetaiser 9
[email protected]I love the fact that these burgers are gluten-free. I'm always looking for gluten-free recipes that are still delicious and satisfying.
Tricia Patricia
[email protected]These burgers are a great way to use up leftover tofu. I always have a block of tofu in my fridge, so it's nice to have a recipe that I can use it in.
MD Rakib Mahamud
[email protected]I'm always looking for new and creative ways to cook tofu. This recipe is definitely a keeper.
Rock Stars
[email protected]These burgers are perfect for meal prep. I make a big batch on the weekend and then reheat them throughout the week for quick and easy meals.
God'spower Itua
[email protected]I've also tried making these burgers with salmon instead of tuna. They're just as delicious!
Zaafar Babloo
[email protected]I like to add a little bit of Sriracha to the ginger sesame sauce for a bit of extra spice.
Hendrico Bezuidenhout
[email protected]These burgers are so versatile. You can serve them on buns, in lettuce wraps, or even over rice.
Minou BJ
[email protected]I love that these burgers are healthy and delicious. They're a great way to enjoy a burger without all the guilt.
Victor Mbatha
[email protected]These burgers are a great way to get your kids to eat tofu. My kids love them and they don't even realize they're eating tofu.
Khan Teacniq
[email protected]I've made these burgers several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Tabassum786
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them, even the people who don't usually like tofu.
Ayyaz Mobile shop
[email protected]These burgers were easy to make and didn't require any special ingredients. I'll definitely be making them again soon.
Chayten haves fun
[email protected]I'm not a huge fan of tuna, but I really enjoyed these burgers. The tofu and ginger sesame sauce made them so flavorful and delicious.
Deadbeat Gamers
[email protected]I served these burgers on whole wheat buns with lettuce, tomato, and avocado. They were a hit with my family and friends!
Ose Stenven
[email protected]The ginger sesame sauce was the star of the show. It was tangy, sweet, and savory, and it complemented the tuna and tofu perfectly.
Krishna Man
[email protected]I was skeptical about the tofu in this recipe, but it actually worked really well. It added a nice meaty texture to the burger without being too overpowering.
Saurav Stha
[email protected]This tuna burger with tofu and ginger sesame sauce was a delightful surprise! The combination of flavors and textures was perfect, and the burger stayed moist and flavorful throughout the cooking process.