TUNA BALLS
Provided by Food Network
Time 40m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Blend all ingredients and roll into quarter-sized balls. Place on cookie sheet sprayed with non-stick cooking spray. Bake for 30 minutes.
- Cool. Should be soft after cooling
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #appetizers #seafood #easy #beginner-cook #holiday-event #fish #dietary #tuna #saltwater-fish #number-of-servings
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KSHITIJ KHADKA
[email protected]I've made these tuna balls several times now and they're always a hit at parties. They're so easy to make and they're always delicious.
Erika Sukovich
[email protected]These tuna balls were a bit dry, but overall they were still tasty.
Chibuzor Chidiebube
[email protected]I'm not a big fan of tuna, but I really enjoyed these tuna balls. They were very flavorful and had a great texture.
Thubelihle Zwan
[email protected]These tuna balls were very easy to make and they tasted delicious. I will definitely be making them again.
Cool vers Of Peter
[email protected]I made these tuna balls for my family and we all loved them. They're a great way to use up leftover tuna.
Bunny Yt
[email protected]These tuna balls were a little too fishy for my taste.
Muzfar110 Ali110
[email protected]I've never made tuna balls before, but this recipe made it really easy. I'm definitely going to make them again.
Kiganda Philly
[email protected]These tuna balls are a great appetizer or snack. They're also perfect for parties.
Karin Malherbe
[email protected]I'm allergic to eggs, so I substituted mayonnaise for the eggs in this recipe. They turned out great!
Dean Koenders
[email protected]These tuna balls were easy to make and they tasted great! I'll definitely be making them again.
Shahen Mhamad
[email protected]I made these tuna balls for my kids and they loved them! They're a great way to get them to eat fish.
Bubbly
[email protected]I followed the recipe exactly and my tuna balls were still dry. I'm not sure what I did wrong.
Mustapha Mohammed
[email protected]I'm not a huge fan of tuna, but I really enjoyed these tuna balls. They were very flavorful and had a great texture.
Maxamuud Aweys
[email protected]My tuna balls turned out perfectly! They were crispy on the outside and fluffy on the inside.
wajid mehmood
[email protected]I've made these tuna balls several times now and they're always a crowd-pleaser. They're so easy to make and they're always delicious.
Dawood Rahimi
[email protected]These tuna balls were a hit at my party! Everyone loved them.