Make and share this Tuna and White Bean Salad recipe from Food.com.
Provided by LuLu Bear
Categories Tuna
Time 30m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Drain beans well and place half the beans into a bowl.
- Mash remaining beans with a fork.
- Combine mashed and whole beans with tuna, onion, rosemary, and arugula.
- Dress the salad with lemon juice, olive oil, salt, and pepper.
- Serve with crackers.
Nutrition Facts : Calories 37.3, Fat 1, SaturatedFat 0.2, Cholesterol 2.7, Sodium 28.4, Carbohydrate 4.2, Fiber 0.9, Sugar 0.1, Protein 3
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Kataike Edith
[email protected]This is a great recipe for a healthy and satisfying lunch. I love that it's packed with protein and fiber.
Timothy Comes
[email protected]I love this salad! It's so light and refreshing, and the flavors are amazing. I especially love the lemon-herb dressing.
Rizwan Ronak
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover tuna.
DJ EDDY MAN MUSIC
[email protected]I'm not a big fan of tuna, but I love this salad. The white beans and lemon-herb dressing really make it something special.
majeedatu Musa
[email protected]This salad is perfect for a summer picnic or cookout. It's easy to make and transport, and it's always a hit with my friends and family.
Entertainment Published
[email protected]I'm always looking for new ways to make tuna salad, and this recipe is a great addition to my repertoire. It's light, refreshing, and flavorful.
bangtan chaos gang
[email protected]This is a great recipe for a healthy and budget-friendly meal. I often make it when I'm short on time or money.
Adreana Fennell
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but the flavors really come together.
Muhammad Haris (Hazzy)
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love serving it at picnics and barbecues.
Riad Zarkawy
[email protected]I'm not a big fan of tuna salad, but this recipe changed my mind. The white beans and lemon-herb dressing really make it something special.
Izak Jansen van Vuuren
[email protected]This salad is a great way to use up leftover tuna. I also like to add some chopped hard-boiled eggs for extra protein.
Laroy Cloyd
[email protected]I made this salad for a potluck, and it was a big hit! Everyone loved the unique flavor combination.
Usama kalyar
[email protected]This is a great recipe for a healthy and satisfying lunch. I love that it's packed with protein and fiber.
elizabeth akindele
[email protected]I wasn't sure about the combination of tuna and white beans, but I decided to give this recipe a try. I'm so glad I did! The salad was delicious, and the white beans added a nice creamy texture.
Cameryn Hornberger
[email protected]This recipe is a keeper! I've made it several times already, and it's always a hit. Thanks for sharing!
Durosinmi Ibrahim
[email protected]I love this salad! It's so light and refreshing, and the flavors are amazing. I especially love the lemon-herb dressing.
Yamen Sase
[email protected]This is a great recipe for a quick and easy lunch or dinner. I used canned tuna and white beans, and it still turned out delicious. I also added some chopped cucumber and avocado for extra freshness.
fsquad Alimul
[email protected]I'm always looking for new ways to make tuna salad, and this recipe caught my eye. The combination of tuna, white beans, and lemon-herb dressing sounded really refreshing and summery. I was not disappointed! The salad was light and flavorful, and the
khem lamtari Magar
[email protected]This tuna and white bean salad is a delightful dish that combines simple, everyday ingredients into a refreshing and flavorful meal. The tuna and white beans provide a hearty base, while the celery, red onion, and parsley add a crisp and aromatic tou