SPICY BREAKFAST POTATOES RECIPE BY TASTY
Here's what you need: russet potatoes, olive oil, kosher salt, Frank's Red Hot® Sauce, fresh parsley
Provided by Jordan Kenna
Categories Breakfast
Time 1h
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss the potatoes with the olive oil, salt and Frank's RedHot® sauce.
- Transfer the potatoes to the oven and roast for 35-40 minutes, tossing halfway, until the potatoes are golden and crispy. Garnish with fresh parsley before serving.
- Enjoy!
Nutrition Facts : Calories 268 calories, Carbohydrate 41 grams, Fat 10 grams, Fiber 3 grams, Protein 3 grams, Sugar 2 grams
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Kenneth
[email protected]I've been looking for a good breakfast potato recipe for a while now, and this one is perfect. The potatoes are crispy on the outside and fluffy on the inside, and they're full of flavor. I will definitely be making these potatoes again.
nika kekutia
[email protected]These potatoes are the perfect way to start your day. They're hearty and filling, but they're not too heavy. I love the combination of spices, and the potatoes are cooked to perfection.
Jose Becerra
[email protected]I made these potatoes for my family this morning, and they loved them! The potatoes were crispy on the outside and fluffy on the inside, and they were full of flavor. I will definitely be making these potatoes again.
Misparine Manshi
[email protected]These potatoes are so easy to make, and they're so delicious. I love the combination of spices, and the potatoes are cooked to perfection. I will definitely be making these potatoes again.
NS SHAMRAT
[email protected]I've been looking for a good breakfast potato recipe for a while now, and this one is perfect. The potatoes are crispy on the outside and fluffy on the inside, and they're full of flavor. I will definitely be making these potatoes again.
Bhagawati Neupane
[email protected]These potatoes are the perfect way to start your day. They're hearty and filling, but they're not too heavy. I love the combination of spices, and the potatoes are cooked to perfection.
RaheeL SarkaR
[email protected]I made these potatoes for my family this morning, and they loved them! The potatoes were crispy on the outside and fluffy on the inside, and they were full of flavor. I will definitely be making these potatoes again.
Muhammad Taj
[email protected]These potatoes are so easy to make, and they're so delicious. I love the combination of spices, and the potatoes are cooked to perfection. I will definitely be making these potatoes again.
Santosh Sharma
[email protected]I've been looking for a good breakfast potato recipe, and this one is perfect. The potatoes are crispy on the outside and fluffy on the inside, and they're full of flavor. I will definitely be making these potatoes again.
Chfarhan Akbar
[email protected]These potatoes are the perfect side dish for any meal. They're hearty and filling, but they're not too heavy. I love the combination of spices, and the potatoes are cooked to perfection.
Yusum Ophicio
[email protected]I'm not a big fan of spicy food, but these potatoes were just the right amount of spicy for me. They had a nice kick, but they weren't too hot. I would definitely make these potatoes again.
Brenda Schroyer
[email protected]These potatoes are a great way to use up leftover potatoes. I usually have a few potatoes left over from dinner, and I love being able to turn them into something new and delicious. These potatoes are the perfect solution.
Dr Abdalrahman Samy
[email protected]I've made these potatoes several times now, and they're always a hit. I like to add a little bit of chopped green pepper and onion to the potatoes, and I always use fresh herbs. They're so flavorful and delicious.
Forgha Harriet
[email protected]These potatoes are the perfect way to start your day. They're hearty and filling, but they're not too heavy. I love the combination of spices, and the potatoes are cooked to perfection.
Riya Ayesha
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make these potatoes perfectly. They were so delicious, and my family loved them too.
Binod Dangi
[email protected]These potatoes were a hit! They were crispy on the outside and fluffy on the inside, with just the right amount of spice. I will definitely be making these again.