Steps:
- Combine all the ingredients for the flavor of your choice in a medium bowl. Form the sausage into patties and cook in a skillet over medium heat until browned all over. Each recipe makes 1 pound of sausage.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mx Mission
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
mrs brooks l
[email protected]This recipe was a bit too salty for my taste.
lima Uganda
[email protected]I've never made biscuits before, but this recipe was easy to follow and the biscuits turned out great.
Ousman Tuahir
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sausage is juicy and flavorful, and the biscuits are light and fluffy.
Maayan Cristina
[email protected]I'm not sure what I did wrong, but my biscuits turned out flat and dense.
Sarfraz Muhammad
[email protected]This recipe is a great way to use up leftover sausage. I added some diced potatoes and onions to the skillet and it turned out great.
ramazi Mgeladze
[email protected]I wasn't a fan of the sausage. It was a bit too greasy for my taste.
Thamsanqa Mkholongo
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sausage is always moist and flavorful, and the biscuits are light and fluffy.
gym Mahar
[email protected]The biscuits were a bit dry, but the sausage was delicious.
Timothy Broers
[email protected]I followed the recipe exactly and the sausage turned out great. It was cooked evenly and had a nice crispy outer layer.
Virginia Selowa
[email protected]This recipe was a hit with my family! The sausage was flavorful and juicy, and the biscuits were light and fluffy. I will definitely be making this again.