TRUFFLED BUTTERED BRUSSELS SPROUTS
Provided by Food Network
Number Of Ingredients 5
Steps:
- Clean, trim and quarter brussel sprouts. Cook in salted water until tender. Shock in cold water. Melt butter in pan, add truffle oil. Toss in brussel sprouts. Add parsley, salt and pepper to taste.
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Morebars Natay
[email protected]This is the best Brussels sprouts recipe I have ever tried. The truffle butter sauce is incredible. I will definitely be making this dish again.
Faith Dludlu
[email protected]These Brussels sprouts were amazing! I loved the crispy texture and the truffle butter sauce was to die for. I will definitely be making this dish again and again.
Ugo Reign
[email protected]I'm not a big fan of Brussels sprouts, but I thought I would give this recipe a try. I was surprised at how much I liked it. The truffle butter sauce really made the dish.
Rujel Ahmed
[email protected]This recipe was a bit too complicated for my taste. I think I would try a simpler recipe next time.
Justin Toro lopez
[email protected]The Brussels sprouts were a little overcooked for my taste. I would cook them for a shorter amount of time next time.
Wabex Studio
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Mix tv
[email protected]These Brussels sprouts were a little too oily for my taste. I think I would use less butter next time.
Rifu
[email protected]I wasn't sure how I would like truffle butter on Brussels sprouts, but I was pleasantly surprised. The flavors went together really well. I will definitely be making this dish again.
veya
[email protected]This recipe was easy to follow and the Brussels sprouts turned out perfectly. The truffle butter sauce was amazing. I will definitely be making this dish again.
Garrett Silva
[email protected]I made this dish for my family and they all loved it. The truffle butter sauce was a big hit. I will definitely be making this dish again.
Md Mobarok hasab Mobarak
[email protected]Delicious!
younes younes
[email protected]These Brussels sprouts were so good! I loved the crispy texture and the truffle butter sauce was amazing. I will definitely be making this dish again.
Divine Agbolosu
[email protected]I'm not a big fan of Brussels sprouts, but I tried this recipe and I was pleasantly surprised. The truffle butter sauce really made all the difference. I will definitely be making this dish again.
AZ az
[email protected]I made these Brussels sprouts for a holiday party and they were a huge success! Everyone loved them. They were so easy to make and they looked so festive on the table.
amil butt
[email protected]These Brussels sprouts were a hit! They were so easy to make and tasted delicious. I loved the truffle butter sauce, it was so flavorful. I will definitely be making this dish again.