TRUE BELGIAN WAFFLES
A friend of mine shared this recipe with me, and I have made waffles this way ever since. They are so light, slightly sweet, and just perfect served with fresh fruit and a little whipped cream, or syrup. A wonderful way to start the day. Hope you enjoy them too.
Provided by october sky
Categories Breakfast
Time 13m
Yield 10 waffles, 5 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, combine flour, sugar, and baking powder.
- In another bowl, lightly beat the egg yolks. To this add, milk, butter, and vanilla; mix well.
- Stir into dry ingredients, until just combined.
- Beat egg whites until stiff peaks form, and fold into batter.
- Bake in a preheated waffle iron, according to manufacturers directions until golden brown.
- Serve with fresh fruit, or syrup.
- Yield: 10 Waffles (about 4 1/2 inches).
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Haider Aly
[email protected]These waffles were a bit too dense for my taste. I think I would have preferred a lighter and fluffier waffle. The flavor was also a bit bland. I think I'll try a different recipe next time.
Crispin Shema
[email protected]These waffles were easy to make and turned out great! I used a Belgian waffle maker and the waffles cooked evenly. The waffles were light and fluffy, with a crispy exterior. The flavor was perfect, with a hint of sweetness and a touch of vanilla.
Israel Huggins
[email protected]I followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and fluffy on the inside. The flavor was delicious, with a hint of vanilla and cinnamon.
Ebra Musa
[email protected]These waffles were amazing! They were crispy on the outside and fluffy on the inside. The flavor was perfect, with a hint of sweetness and a touch of vanilla. I will definitely be making these again.
imtiaz Tiktokar
[email protected]These waffles were a bit too dense for my taste. I think I would have preferred a lighter and fluffier waffle. The flavor was also a bit bland. I think I'll try a different recipe next time.
Amy Ann Lutz
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they always turn out perfect. The waffles are crispy on the outside and fluffy on the inside. The flavor is delicious, with a hint of sweetness and a touc
Kiyu Worku
[email protected]These waffles were easy to make and turned out great! I used a Belgian waffle maker and the waffles cooked evenly. The waffles were light and fluffy, with a crispy exterior. The flavor was perfect, with a hint of sweetness and a touch of vanilla.
Malik ali Malik ali
[email protected]I followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and fluffy on the inside. The flavor was delicious, with a hint of vanilla and cinnamon.
Tyler Kleven
[email protected]These waffles were good, but not great. They were a bit too dense for my taste. The flavor was also a bit bland. I think I'll try a different recipe next time.
Quentin Gossett
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The waffles were amazing. They were crispy on the outside and fluffy on the inside. The flavor was perfect, with just the right amount of sweetness.
MD KAHAR
[email protected]These waffles were a hit with my family! They were easy to make and turned out perfectly. The waffles were golden brown and fluffy, with a delicious flavor. We served them with butter, syrup, and fresh berries.
Junior Bornface
[email protected]I've tried many Belgian waffle recipes, but this one is by far the best. The waffles were light and airy, with a crispy exterior and a tender interior. The flavor was spot-on, with a hint of sweetness and a touch of vanilla.
Lukas Parsons
[email protected]These waffles were absolutely delicious! They were crispy on the outside and fluffy on the inside. The flavor was perfect, not too sweet and not too bland. I will definitely be making these again.