TROPICAL PARADISE BARS
Make and share this Tropical Paradise Bars recipe from Food.com.
Provided by dale7793
Categories Bar Cookie
Time 57m
Yield 1 pan
Number Of Ingredients 10
Steps:
- For crust: Chop 1/4 cup (50 mL) nuts.
- Mix with flour, margarine and brown sugar.
- Press into bottom of a 9-inch (23 cm) square baking pan.
- Bake in preheated 350° F (180° C) oven 12 minutes.
- For Filling: Drain pineapple well.
- Beat cream cheese, egg, sugar, vanilla and drained pineapple.
- Pour over partially baked crust.
- Top with remaining walnuts and coconut.
- Bake about 35 minutes until golden brown.
- Cool on wire rack.
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Natasha Romano
[email protected]These bars are delicious! The crust is crispy and the filling is smooth and creamy. The pineapple topping adds a nice tangy flavor. I will definitely be making these again.
Michael Nwagu
[email protected]I've made these bars several times now and they're always a hit. They're the perfect summer treat. I love the combination of the graham cracker crust, the coconut filling, and the pineapple topping.
Isa Vargas
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still just as good the next day.
justCelest hi
[email protected]I made these bars for a potluck and they were a big hit! Everyone raved about them. I'm so glad I found this recipe.
Nasim Boss
[email protected]I had some trouble getting the crust to set. I ended up having to bake it for a few extra minutes. Other than that, the bars turned out great. They were very tasty and everyone enjoyed them.
Marinette
[email protected]These bars were a bit too sweet for my taste. I think I would have preferred them with a less sweet crust and filling. The pineapple topping was a nice touch, though.
Jsan Nj
[email protected]I'm not a big fan of coconut, but I really enjoyed these bars. The coconut flavor was subtle and not overpowering. The crust was crispy and the filling was smooth and creamy. The pineapple topping added a nice tangy flavor. I will definitely be makin
Prince Ashfaq
[email protected]This recipe is a keeper! I've made these bars several times now and they're always a hit. They're easy to make and they always turn out perfectly. I love the combination of the graham cracker crust, the coconut filling, and the pineapple topping. The
Mohamed Saaed
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them. The crust was crispy and the filling was smooth and creamy. The pineapple topping added a nice tangy flavor. I will definitely be making these again.
Chukwuma Precious
[email protected]These Tropical Paradise Bars are a delightful treat! The combination of graham cracker crust, creamy coconut filling, and pineapple topping is a perfect balance of flavors and textures. I followed the recipe exactly and they turned out perfectly. I w