To make jello a little more interesting, I added my favourite tropical fruits and it worked beautifully! This is so refreshing on a hot day and the low sugar version is great for waistline-watchers. I use sugar free jello but feel free to use a small packet of regular peach jello. I have been told that fresh pineapple prevents gelatin from setting so only use canned for this recipe. Cook time is chilling time.
Provided by Shuzbud
Categories Gelatin
Time 2h10m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- In a heatproof jug, mix the jello powder with the boiling water until dissolved.
- Add the cold water and pineapple juice. Put in the fridge for about an hour, until starting to set but not set yet.
- Add the fruit, evenly scattered through the jello (if it immediately falls to the bottom, put it back in the fridge to set a little more).
- Put back in the fridge until completely set.
Nutrition Facts : Calories 92.3, Fat 0.3, Sodium 19.6, Carbohydrate 22.8, Fiber 1.1, Sugar 19.4, Protein 1
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Anish Parish
[email protected]I highly recommend this tropical jello recipe. It's a delicious and easy-to-make dessert that's perfect for any occasion.
Nagy Abdelghany
[email protected]This jello is so versatile. You can serve it as a dessert, a snack, or even a side dish.
Alex Iwanowytsch
[email protected]I love the presentation of this jello. It's so colorful and festive.
Faraz Jan
[email protected]This jello is so easy to make. I had it ready in no time.
Malcolm Baptiste
[email protected]I'm not usually a big fan of jello, but this recipe changed my mind. The tropical flavors are so delicious.
Sohib Khan
[email protected]This jello is a great way to get your kids to eat fruit. My kids love the fun colors and flavors.
Nahid Shaikh
[email protected]I made this jello for my kids and they loved it! They especially liked the gummy bears.
le Twitcheure
[email protected]This jello is the perfect summer dessert. It's light and refreshing, and the tropical flavors are so inviting.
Abood Tara
[email protected]I love the vibrant colors of this jello. It's so festive and fun.
Don prince
[email protected]This jello is a great way to use up leftover fruit. I had some pineapple and mango that was about to go bad, so I threw it in the jello and it turned out great!
Muko Abdallah
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The jello turned out perfectly and the tropical flavors are amazing.
Shuvo Roy
[email protected]I've made this jello several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Peter Glory
[email protected]This jello is so refreshing and delicious. I love the combination of tropical fruits.
Nana Ampusco Achieaw
[email protected]I made this jello for a potluck and it was a huge success! Everyone loved it. The tropical flavors were perfect for a summer party.
Anoyolo Rooiland
[email protected]This tropical jello recipe is a keeper! It's so easy to make and the results are stunning. The colors are vibrant and the flavors are delicious. I served it at a party and it was a hit.