TROPICAL FRUIT WITH COCONUT JELLY RECIPE
Categories Fruit Brunch Dessert Cocktail Party Picnic Low Carb Vegetarian Kid-Friendly Quick & Easy Low Sodium Low/No Sugar Wheat/Gluten-Free Father's Day Spring Summer Healthy Kosher Vegan Potluck
Number Of Ingredients 4
Steps:
- Heat coconut milk in a saucepan over medium heat for 6 minutes or until hot (do not boil). Remove to a jug and cover to keep warm. Wash and dry saucepan. Pour 1 cup cold water into saucepan. Sprinkle over arrowroot. Heat over medium heat for 3 to 4 minutes, stirring, or until arrowroot has dissolved. Pour in warm coconut milk. Add agave sugar. Heat, stirring, for 3 minutes or until agave sugar has dissolved. Remove from heat. Set aside to cool. Pour jelly into a 4-cup jelly mould or four 1-cup jelly moulds. Refrigerate for 4 hours or until set. Invert onto serving plate. Spoon over tart tropical fruit pulp. Serve.
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Lora Lipka
[email protected]I can't wait to try this recipe!
Twinomujuni Stephen
[email protected]This salad is a keeper!
MARIKA Hicks
[email protected]I'm definitely going to be making this salad again and again.
CHAbdul Quddos
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Eddie Gloria
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Alexis p whittaker
[email protected]This salad is so versatile. You can use any type of tropical fruit you like, and you can adjust the amount of sweetness to your liking.
luqman Sahill
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved it.
Jashim Jayed
[email protected]I'm not a big fan of coconut, but I really enjoyed this salad. The coconut flavor is very subtle, and it doesn't overpower the other flavors.
Rajib Ahmed
[email protected]This salad is so refreshing and light. It's the perfect way to end a summer meal.
Maryam Sahzadi
[email protected]I love the vibrant colors of this salad. It's so eye-catching and inviting.
Mariya Akter
[email protected]The coconut jelly adds a unique and delightful texture to the salad. It's so smooth and creamy, and it pairs perfectly with the fruit.
BHAIYA SADDAM
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time, and it turned out beautifully.
Huzaifa Imran
[email protected]This tropical fruit salad with coconut jelly is pure perfection! The combination of juicy fruits, creamy coconut jelly, and refreshing coconut milk is simply divine. It's the perfect summer dessert or snack.