TROPICAL DELIGHT CAKE

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TROPICAL DELIGHT CAKE image

Found this beautiful cake recipe in my e-mail this morning, direct from the people at Mr. Food. This is very easy because the cake is already prepared. You could make the cake yourself if you like, but I prefer the easy way! Photo: mrfood.com

Provided by Ellen Bales

Categories     Cakes

Time 15m

Number Of Ingredients 8

1/2 c sweetened flaked coconut
1 can(s) (8 oz.) pineapple tidbits, drained
1 can(s) (5 oz.) evaporated milk
1/2 c butter
1/2 c sugar
1/2 c macadamia nuts, chopped coarsely
1 prepared angel food cake
12 to 16 stemmed maraschino cherries

Steps:

  • 1. In a medium skillet, toast coconut over medium heat until golden brown, stirring constantly. Remove from skillet and set aside.
  • 2. Place in skillet the pineapple, evaporated milk, butter, and sugar; mix well and bring to a boil. Let boil 5 to 7 minutes, or until thickened, stirring frequently. Add the coconut to the mixture and stir in nuts.
  • 3. Slice the cake in half horizontally and spoon half the pineapple mixture over bottom cake half. Replace cake top and top with remaining pineapple mixture. Garnish with maraschino cherries.
  • 4. Slice and serve, or cover and keep refrigerated until ready to serve.

Jennifer Joseph
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This cake is a tropical paradise in every bite. It's the perfect cake for any occasion.


Jaida Moore
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This cake is so delicious and it's so easy to make. I highly recommend it!


Prashanna Dammarpal
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I've made this cake several times and it's always a winner. It's a great recipe to have on hand for any occasion.


Aref Zaher
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This cake is perfect for a summer party. It's light and refreshing, and it's always a hit with guests.


Jaffar Qureshi
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I made this cake for a luau and it was a huge success. Everyone loved it!


Ege Berber
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This cake is a great way to use up leftover pineapple. I always have some leftover from making pineapple upside-down cake.


Black Gammer
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I love how easy this cake is to decorate. I just used some fresh fruit and whipped cream and it looked beautiful.


Holy Llama
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I made this cake with gluten-free flour and it turned out great. It's a great option for people with gluten sensitivities.


SAIB BUTT
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The frosting on this cake is amazing. It's so creamy and flavorful.


Mqhaba Siyamthanda
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This cake is so moist and fluffy. It's the perfect texture for a summer cake.


Attah Noah
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I love the tropical flavors in this cake. The pineapple and coconut are a perfect combination.


Nickie Mulungi
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This cake is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack.


stanojlovic slavica
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I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


Amin Ben brahim
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This cake was a huge hit at my party! It was so moist and flavorful, and the frosting was to die for. I will definitely be making this again.