TRISHNA-INSPIRED GARLIC CRAB
Steps:
- Form a paste with half of the garlic, salt and sugar. Saute the remaining ingredients on low heat. Debatable: Crack or Cook first? If you are to cook the crabs first ... Boil crab for 7-10 minutes. Clean crab, cut body into 2 pieces. Crack remaining pieces to let the garlic butter under the shell. Add the cracked crab to the sauteed mixture. Mix the crab, butter, seasoning well. Cover pan for 5 minutes. If you are crack and clean the crabs first ... Toss the crabs in the freezer for a few minutes to calm them down. Clean crab, cut body into 2 pieces. Crack remaining pieces to let the garlic butter under the shell. Add the cracked crab to the sauteed mixture. Add a 1/4 cup of water. Mix the crab, butter, seasoning well. Cover pan for 5-10 minutes, allow to steam. Mix while cooking. Crustacean preparation: Crack crab without cooking and add to the saute. Cook the crab until half done. Dish out and bake it in the oven at 350 degree F for 25-30 minutes. Finish with cilantro.
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Rhys Goddard
[email protected]This dish was a bit too salty for my taste, but overall it was still very good. I would recommend using less salt next time.
Autumn prescher
[email protected]Loved this recipe! The crab was succulent and the garlic sauce was divine. Will definitely be making this again.
Ado Tymani
[email protected]This is a great recipe for a special occasion. The crab was cooked perfectly and the garlic sauce was delicious. I would definitely recommend this recipe.
A R Akash Sorkar
[email protected]I made this dish for my family and they all loved it! The crab was juicy and tender, and the garlic sauce was the perfect combination of savory and spicy. Will definitely be making this again soon.
33 Zynx.
[email protected]This dish was easy to make and very flavorful. I especially loved the crispy garlic bits in the sauce. I'll definitely be making this again.
M Ghafran
[email protected]Overall, this was a great recipe. The crab was cooked perfectly and the garlic sauce was delicious. I would definitely recommend this recipe to others.
Saqib Gee
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I'll try making it again with less chili peppers next time.
Tito Kayembe
[email protected]The crab was a bit overcooked, but the garlic sauce was delicious. I'll try again next time and cook the crab for a shorter amount of time.
GAMING RABBY 007
[email protected]This Trishna-inspired garlic crab was a hit at my dinner party! Everyone loved the unique flavor of the garlic sauce. I will definitely be making this dish again for special occasions.
Byakika Hatimu
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of garlic, but I'm so glad I did! The garlic sauce was not overpowering at all, and it really brought out the flavor of the crab. Will definitely make this again.
Irfan Sipra
[email protected]This dish was easy to make and absolutely delicious. The crab was tender and juicy, and the garlic sauce was the perfect complement. I highly recommend this recipe.
Ajauw vasaeli Ajauw
[email protected]I followed the recipe exactly, and the crab turned out amazing! The garlic sauce was so good that I could have eaten it with a spoon. Definitely a new favorite recipe.
Beddii Malik
[email protected]This Trishna-inspired garlic crab is a seafood lover's delight! The crab was cooked to perfection, and the garlic sauce was rich and flavorful. I will definitely be making this dish again.