TRIPLE CHOCOLATE SOUR CREAM BUNDT CAKE (LOW FAT)
This recipe is moist and rich . I am trying to eat better and this fits the bill ! Plain ol' fashioned chocolate cake with no weird or strange ingredients . This recipe was shared by a woman at our WW meeting . Her DH LOVES this cake !! (and so do I ) !!!
Provided by Theresa P
Categories Dessert
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Combine all cake ingredients (except Fudge Topping) until well mixed.
- Spray 12 cup bundt pan with cooking spray.
- Pour cake batter into bunt pan.
- Bake at 350 degrees for 1 hour (or until cake starts to pull away from sides of pan).
- Cool the cake for 15 minutes in pan.
- Then remove from pan and cool on wire rack.
- To serve, cut cake into 16 pieces and serve with 1 Tbsp Chocolate Fudge Topping drizzled over each slice.
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Saad Ayaz
[email protected]I can't wait to try this recipe! It looks so good.
Zakir Khoso
[email protected]This cake is delicious! I love the combination of chocolate and sour cream. It's the perfect dessert for any occasion.
Shreya Ghosh
[email protected]I'm not a big fan of chocolate cake, but this one was really good. The sour cream made it really moist and the chocolate ganache was the perfect finishing touch.
fazila karim
[email protected]This cake was a disaster! It didn't rise properly and it was way too sweet. I would not recommend this recipe.
Star Faux
[email protected]This cake is so easy to make and it always turns out perfect. I love that it's a low-fat version, so I can indulge without feeling guilty.
Dana Carson
[email protected]I was looking for a low-fat chocolate cake recipe and this one fit the bill. The cake was good, but it wasn't anything special.
Bishal Malla Thakuri
[email protected]This is the best chocolate cake I've ever had! The sour cream makes it so moist and flavorful. I will definitely be making this cake again.
Daniel Costilla
[email protected]I found this recipe to be a bit complicated, but the end result was worth it. The cake was delicious and everyone loved it.
Maahi Ciise
[email protected]This cake was a disappointment. It was dry and bland. I wouldn't recommend it.
Robert Peploe
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for chocolate cake.
Lingam
[email protected]This cake is so moist and flavorful. I love the chocolate ganache on top. It's the perfect dessert for a special occasion.
Insaf Sellami
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
omowunmi kofoworola
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think next time I'll try using a different type of chocolate.
Tanjina Islam
[email protected]This cake is so delicious! I love the combination of chocolate and sour cream. It's a perfect dessert for any occasion.
Jay Kozume
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It was moist and flavorful, and the chocolate ganache was the perfect finishing touch.
Ebad Sheikh
[email protected]This cake was a hit with my family! The sour cream and chocolate flavors complemented each other perfectly, and the low-fat version was a nice bonus. I would definitely make this cake again.